Add to ORKGThe quality of mineral water commercialized in Brazil regarding the microbial content was analyzed and the results were compared with the standards established by the current legislation. Results demonstrated there was no bacterial contamination, but several types of fungi were found. Therefore, bottled mineral water could be considered a possible route for the transmission of filamentous fungi and yeasts
Three imported and three local brands of bottled mineral water sold in markets in Metro Manila were ...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...
The microbiological quality of bottled mineral water of various domestic brands sold in Brazil was i...
Bottled water is a product considered safe, although studies already proved fungi incidence even of ...
Several differences concerning bacterial species, opportunistic pathogens, elements of the resistome...
The objective of this study was to characterize the microbiological and physical quality of mineral ...
Quantitative variations in heterotrophic plate count (HPC) and in the presence of indicator microorg...
Quarenta e quatro amostras de água mineral envasadas, de diferentes marcas, foram examinadas quanto ...
Contamination of drinking water with disease-causing microorganisms is a growing public health and e...
The consumption of bottled mineral water has significantly increased in Brazil so that it is in the ...
O objetivo do estudo foi avaliar a qualidade microbiológica da água potável e de diferentes marcas d...
The main objective of this study was to analyse the occurrence of yeasts and filamentous fungi in dr...
The main objective of this study was to analyse the occurrence of yeasts and filamentous fungi in dr...
Three imported and three local brands of bottled mineral water sold in markets in Metro Manila were ...
Three imported and three local brands of bottled mineral water sold in markets in Metro Manila were ...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...
The microbiological quality of bottled mineral water of various domestic brands sold in Brazil was i...
Bottled water is a product considered safe, although studies already proved fungi incidence even of ...
Several differences concerning bacterial species, opportunistic pathogens, elements of the resistome...
The objective of this study was to characterize the microbiological and physical quality of mineral ...
Quantitative variations in heterotrophic plate count (HPC) and in the presence of indicator microorg...
Quarenta e quatro amostras de água mineral envasadas, de diferentes marcas, foram examinadas quanto ...
Contamination of drinking water with disease-causing microorganisms is a growing public health and e...
The consumption of bottled mineral water has significantly increased in Brazil so that it is in the ...
O objetivo do estudo foi avaliar a qualidade microbiológica da água potável e de diferentes marcas d...
The main objective of this study was to analyse the occurrence of yeasts and filamentous fungi in dr...
The main objective of this study was to analyse the occurrence of yeasts and filamentous fungi in dr...
Three imported and three local brands of bottled mineral water sold in markets in Metro Manila were ...
Three imported and three local brands of bottled mineral water sold in markets in Metro Manila were ...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...
Não disponibilizado pelo autor.The bacteriological quality of tap water from municipal water supplie...