Despite recent advances in understanding molecular mechanisms involved in glioblastoma progression, the prognosis of the most malignant brain tumor continues to be dismal. Because the flavonoid kaempferol is known to suppress growth of a number of human malignancies, we investigated the effect of kaempferol on human glioblas-toma cells. Kaempferol induced apoptosis in glioma cells by elevating intracellular oxidative stress. Heightened oxidative stress was characterized by an increased generation of reactive oxygen species (ROS) accompanied by a decrease in oxidant-scavenging agents such as superoxide dismutase (SOD-1) and thioredoxin (TRX-1). Knockdown of SOD-1 and TRX-1 expression by small interfering RNA (siRNA) increased ROS generation ...
Acute promyelocytic leukemia (APL) is one of the most life-threatening hematological malignancies. D...
Here the molecular mechanisms of Kaempferol were examined in colorectal cancers (CRCs). Kaempferol s...
Reactive oxygen species (ROS) are noxious to cells because their increased level interacts with the ...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
We previously noted that kaempferol, a flavonol present in vegetables and fruits, reduced cell cycle...
[[abstract]]Kaempferol is a natural flavonoid. Previous studies have reported that kaempferol has an...
Kaempferol is a widely distributed dietary flavonoid. Epidemiological studies have demonstrated kaem...
Gastric cancer remains a serious threat to human health worldwide. Kaempferol is a plant-derived fla...
Gastric cancer remains a serious threat to human health worldwide. Kaempferol is a plant-derived fla...
Plant-derived flavonoids are considered natural nontoxic chemo-preventers and have been widely studi...
Polyhydroxy compounds are secondary metabolites that are ubiquitous in plants of higher genera. They...
Acute promyelocytic leukemia (APL) is one of the most life-threatening hematological malignancies. D...
Here the molecular mechanisms of Kaempferol were examined in colorectal cancers (CRCs). Kaempferol s...
Reactive oxygen species (ROS) are noxious to cells because their increased level interacts with the ...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
Kaempferol (3,4',5,7-tetrahydroxyflavone) is a flavonoid with anti- and pro-oxidant activity present...
We previously noted that kaempferol, a flavonol present in vegetables and fruits, reduced cell cycle...
[[abstract]]Kaempferol is a natural flavonoid. Previous studies have reported that kaempferol has an...
Kaempferol is a widely distributed dietary flavonoid. Epidemiological studies have demonstrated kaem...
Gastric cancer remains a serious threat to human health worldwide. Kaempferol is a plant-derived fla...
Gastric cancer remains a serious threat to human health worldwide. Kaempferol is a plant-derived fla...
Plant-derived flavonoids are considered natural nontoxic chemo-preventers and have been widely studi...
Polyhydroxy compounds are secondary metabolites that are ubiquitous in plants of higher genera. They...
Acute promyelocytic leukemia (APL) is one of the most life-threatening hematological malignancies. D...
Here the molecular mechanisms of Kaempferol were examined in colorectal cancers (CRCs). Kaempferol s...
Reactive oxygen species (ROS) are noxious to cells because their increased level interacts with the ...