Background: Human obesity is associated with increased heat pro-duction; however, subcutaneous adipose tissue provides an insulat-ing layer that impedes heat loss. To maintain normothermia, therefore, obese individuals must increase their heat dissipation. Objective: The objective was to test the hypothesis that temperature in a heat-dissipating region of the hand is elevated in obese adults. Design: Obese [body mass index (in kg/m2) 30] and normal-weight (NW; body mass index = 18–25) adults were studied under thermoneutral conditions at rest. Core body temperature was mea-sured by using ingested telemetric capsules. The temperatures of the third fingernail bed of the right hand and of abdominal skin from an area 1.5 cm inferior to the um...
The studies in this thesis were to assess whether obese relative to non-obese individuals have blunt...
Brown adipose tissue (BAT) plays a key role in adaptive thermogenesis in mammals, and it has recentl...
OBJECTIVE: to assess the impact of obesity and insulin sensitivity on resting (REE) and glucose-indu...
Background: Human obesity is associated with increased heat pro-duction; however, subcutaneous adipo...
Obesity is recognized as a major public health issue, as it is linked to the increased risk of sever...
Skin temperature is a challenging parameter to predict due to the complex interaction of physical an...
INTRODUCTION: In response to mild cold exposure, brown adipose tissue (BAT) produces heat via non-sh...
Subcutaneous fat effectively prevents heat loss during exposure to cold and obesity is known to decr...
Two popular types of rehabilitation therapy are the application of heat, and the application of cold...
The discovery of brown adipose tissue (BAT) in adults has sparked interest in its role as a therapeu...
Objective: This study aimed to examine whether brown adipose tissue (BAT) or skeletal mu...
OBJECTIVE: to assess the impact of obesity and insulin sensitivity on resting (REE) and glucose-indu...
© 2017 Macmillan Publishers Limited, part of Springer Nature.Background:Resting metabolic rate (RMR)...
The question we address here is whether a mild increase in environmental temperature affects body te...
OBJECTIVES: This study investigated the influence of body size and composition on maintaining hand t...
The studies in this thesis were to assess whether obese relative to non-obese individuals have blunt...
Brown adipose tissue (BAT) plays a key role in adaptive thermogenesis in mammals, and it has recentl...
OBJECTIVE: to assess the impact of obesity and insulin sensitivity on resting (REE) and glucose-indu...
Background: Human obesity is associated with increased heat pro-duction; however, subcutaneous adipo...
Obesity is recognized as a major public health issue, as it is linked to the increased risk of sever...
Skin temperature is a challenging parameter to predict due to the complex interaction of physical an...
INTRODUCTION: In response to mild cold exposure, brown adipose tissue (BAT) produces heat via non-sh...
Subcutaneous fat effectively prevents heat loss during exposure to cold and obesity is known to decr...
Two popular types of rehabilitation therapy are the application of heat, and the application of cold...
The discovery of brown adipose tissue (BAT) in adults has sparked interest in its role as a therapeu...
Objective: This study aimed to examine whether brown adipose tissue (BAT) or skeletal mu...
OBJECTIVE: to assess the impact of obesity and insulin sensitivity on resting (REE) and glucose-indu...
© 2017 Macmillan Publishers Limited, part of Springer Nature.Background:Resting metabolic rate (RMR)...
The question we address here is whether a mild increase in environmental temperature affects body te...
OBJECTIVES: This study investigated the influence of body size and composition on maintaining hand t...
The studies in this thesis were to assess whether obese relative to non-obese individuals have blunt...
Brown adipose tissue (BAT) plays a key role in adaptive thermogenesis in mammals, and it has recentl...
OBJECTIVE: to assess the impact of obesity and insulin sensitivity on resting (REE) and glucose-indu...