Add to ORKGVibrio parahaemolyticus is the leading bacterial cause of seafood-related gastroenteritis in the world. Here, we report the com-plete genome sequence and annotation of an environmental strain of V. parahaemolyticus, UCM-V493, with the aim of under-standing the differences between the clinical and environmental isolates of the bacteria. We also make some preliminary se-quence comparisons with the clinical strain RIMD2210633
Two pasteurization-resistant strains, VHT1 and VHT2, of environmental, viable but nonculturable, pat...
J.W.J. and J.H.K. contributed equally to this article. Vibrio parahaemolyticus is the leading cause ...
Vibrio parahaemolyticus is a seafood-borne pathogenic bacterium that is a major cause of gastroenter...
Vibrio parahaemolyticus is the leading cause of seafood-borne infections in the United States. We re...
Vibrio parahaemolyticus is the leading cause of seafood-borne infections in the United States. We re...
Vibrio parahaemolyticus is the leading bacterial pathogen associated with seafood consumption. Here,...
Vibrio parahaemolyticus is the leading cause of food-borne illnesses worldwide. Here, we report a dr...
Vibrio parahaemolyticus is an aquatic halophilic bacterium that occupies estuarine and coastal marin...
Vibrio parahaemolyticus is a Gram-negative pathogen associated with gastrointestinal and wound infec...
D.C. and J.W.J. contributed equally to this work. Vibrio parahaemolyticus is an important foodborne ...
Vibrio parahaemolyticus is a seafood-borne pathogen autochthonous to the marine and estuarine ecosys...
The number of inflammatory gastroenteritis outbreaks due to the food-borne pathogen Vibrio parahaemo...
Background: Vibrio parahaemolyticus is a Gram-negative halophilic bacterium. Infections with the bac...
Vibrio parahaemolyticus is the most common cause of seafood-borne illness reported in the United Sta...
Vibrio parahaemolyticus can cause acute gastroenteritis, wound infection, and septicemia in humans. ...
Two pasteurization-resistant strains, VHT1 and VHT2, of environmental, viable but nonculturable, pat...
J.W.J. and J.H.K. contributed equally to this article. Vibrio parahaemolyticus is the leading cause ...
Vibrio parahaemolyticus is a seafood-borne pathogenic bacterium that is a major cause of gastroenter...
Vibrio parahaemolyticus is the leading cause of seafood-borne infections in the United States. We re...
Vibrio parahaemolyticus is the leading cause of seafood-borne infections in the United States. We re...
Vibrio parahaemolyticus is the leading bacterial pathogen associated with seafood consumption. Here,...
Vibrio parahaemolyticus is the leading cause of food-borne illnesses worldwide. Here, we report a dr...
Vibrio parahaemolyticus is an aquatic halophilic bacterium that occupies estuarine and coastal marin...
Vibrio parahaemolyticus is a Gram-negative pathogen associated with gastrointestinal and wound infec...
D.C. and J.W.J. contributed equally to this work. Vibrio parahaemolyticus is an important foodborne ...
Vibrio parahaemolyticus is a seafood-borne pathogen autochthonous to the marine and estuarine ecosys...
The number of inflammatory gastroenteritis outbreaks due to the food-borne pathogen Vibrio parahaemo...
Background: Vibrio parahaemolyticus is a Gram-negative halophilic bacterium. Infections with the bac...
Vibrio parahaemolyticus is the most common cause of seafood-borne illness reported in the United Sta...
Vibrio parahaemolyticus can cause acute gastroenteritis, wound infection, and septicemia in humans. ...
Two pasteurization-resistant strains, VHT1 and VHT2, of environmental, viable but nonculturable, pat...
J.W.J. and J.H.K. contributed equally to this article. Vibrio parahaemolyticus is the leading cause ...
Vibrio parahaemolyticus is a seafood-borne pathogenic bacterium that is a major cause of gastroenter...