The study describesa methodologywhich is used to estimatethe magnitudeandregionaldistributionof foodpovertyamongKenyansmallholders. One-fourthof all smalll1Older-householdswereestimatedto havea food intake belowtherecommendedailyallowance.Notabledifferenceswerefoundin the provincialincidenceof food poverty. Despitetheseinterprovincedifferences, considerablevariationin food consumptionlevelsappearedwithinregions.Some possiblecausalfactorsunderlyingthe prevailingpatternof food povertyare broughtout
After discussing the concepts of hunger, undernutrition, food insecurity and food poverty, we propos...
The relative effectiveness of the U.S. Food Stamp Program in reducing the incidence and depth of pov...
This study analyzes the per capita food consumption and related poverty in Peshawar Valley, Faqiraba...
This study examines dynamics in poverty and food insufficiency using newly available longitudinal da...
Poverty measures and profiles are used increasingly to guide antipoverty policies in low- income cou...
We outline in this paper a suite of methods, and illustrate their use, to empirically determine food...
was to use the Current Population Survey to assess the economic well-being of children in the United...
This study is focused on the interrelation of food poverty, hunger and economic values which has pro...
Poverty measures and profiles are used increasingly to guide antipoverty policies in low-income coun...
cross-country Engel curve for food energy (energy–income curve) to estimate distribution-sensitive f...
To monitor changes in absolute poverty across time, it is crucial to ensure that the established pov...
During the transition from planned to market-oriented economies, Central Asian countries experienced...
Purpose – Recently, food poverty has been subject to much academic, political and media attention fo...
Abstract Surveys of dietary status have consistently found that many households continue to have poo...
There is a significant difference in economic development and food production worldwide, the result...
After discussing the concepts of hunger, undernutrition, food insecurity and food poverty, we propos...
The relative effectiveness of the U.S. Food Stamp Program in reducing the incidence and depth of pov...
This study analyzes the per capita food consumption and related poverty in Peshawar Valley, Faqiraba...
This study examines dynamics in poverty and food insufficiency using newly available longitudinal da...
Poverty measures and profiles are used increasingly to guide antipoverty policies in low- income cou...
We outline in this paper a suite of methods, and illustrate their use, to empirically determine food...
was to use the Current Population Survey to assess the economic well-being of children in the United...
This study is focused on the interrelation of food poverty, hunger and economic values which has pro...
Poverty measures and profiles are used increasingly to guide antipoverty policies in low-income coun...
cross-country Engel curve for food energy (energy–income curve) to estimate distribution-sensitive f...
To monitor changes in absolute poverty across time, it is crucial to ensure that the established pov...
During the transition from planned to market-oriented economies, Central Asian countries experienced...
Purpose – Recently, food poverty has been subject to much academic, political and media attention fo...
Abstract Surveys of dietary status have consistently found that many households continue to have poo...
There is a significant difference in economic development and food production worldwide, the result...
After discussing the concepts of hunger, undernutrition, food insecurity and food poverty, we propos...
The relative effectiveness of the U.S. Food Stamp Program in reducing the incidence and depth of pov...
This study analyzes the per capita food consumption and related poverty in Peshawar Valley, Faqiraba...