and may provide further insights into the metabolic properties of individual fatty acids. Table I of our paper lists the fatty acid composition of the oils used in our study. The medium-chain triacylglycerol oil we used consisted almost exclusively of 8:0 and 10:0; thus, we believe we have appropriately concluded that the medium-chain fatty acids have one-half the choles-terol-raising potency of 16:0
An important role in human nutrition is played by fats, both of plant and animal origin. Fats are a ...
<p>Total fatty acid content (mg g<sup>-1</sup> lipid) and fatty acid composition of oils and feeds (...
The increasing concern for consumed fat by western populations has raised the question of the level ...
<p>Results represent the mean ± SD of three biological replicates. Minor fatty acids (accounting in ...
Saturated (SFA), monounsaturated (MUFA) and polyunsaturated (PUFA) fatty acid compositions in the to...
Edible oils and fats are biological mixtures of plant origin consisting of ester mixtures derived fr...
The fatty acid composition has been determined using group separation by thin layer partition chroma...
The role of isolated fatty acids on human health has long been studied by the nutritionists. The con...
The composition of fatty acids in triacylglycerides (TAGs) and their position on the glycerol backbo...
The report determined the fatty acid composition of the oils of four kinds of vagetables by gas-liqu...
Structured triacylglycerolsLipids differ from conventional triacylglycerols, becausethe medium-chain...
Abstract: Characterizations of fatty acids composition in % of total methylester of fatty acids (FAM...
Characterizations of fatty acids composition in % of total methylester of fatty acids (FAMEs) of fou...
Vegetable oils in general and specialty oils in specific have an important share in human life not o...
The analysis of the total fatty acids and the unsaponifiable fraction of oils is usually a helpful t...
An important role in human nutrition is played by fats, both of plant and animal origin. Fats are a ...
<p>Total fatty acid content (mg g<sup>-1</sup> lipid) and fatty acid composition of oils and feeds (...
The increasing concern for consumed fat by western populations has raised the question of the level ...
<p>Results represent the mean ± SD of three biological replicates. Minor fatty acids (accounting in ...
Saturated (SFA), monounsaturated (MUFA) and polyunsaturated (PUFA) fatty acid compositions in the to...
Edible oils and fats are biological mixtures of plant origin consisting of ester mixtures derived fr...
The fatty acid composition has been determined using group separation by thin layer partition chroma...
The role of isolated fatty acids on human health has long been studied by the nutritionists. The con...
The composition of fatty acids in triacylglycerides (TAGs) and their position on the glycerol backbo...
The report determined the fatty acid composition of the oils of four kinds of vagetables by gas-liqu...
Structured triacylglycerolsLipids differ from conventional triacylglycerols, becausethe medium-chain...
Abstract: Characterizations of fatty acids composition in % of total methylester of fatty acids (FAM...
Characterizations of fatty acids composition in % of total methylester of fatty acids (FAMEs) of fou...
Vegetable oils in general and specialty oils in specific have an important share in human life not o...
The analysis of the total fatty acids and the unsaponifiable fraction of oils is usually a helpful t...
An important role in human nutrition is played by fats, both of plant and animal origin. Fats are a ...
<p>Total fatty acid content (mg g<sup>-1</sup> lipid) and fatty acid composition of oils and feeds (...
The increasing concern for consumed fat by western populations has raised the question of the level ...