Maize (Zea mays L.) is one of the most important food crops in sub-Saharan Africa (SSA); however its production is constrained by many factors. Grain yield is compromised by poor genetic performance and poor agronomic management. This calls for need to develop hybrids and exploiting heterosis of single crosses which are adapted to challenging environments. Currently, there is no popcorn hybrids developed in South Africa which is adapted to local conditions. As such, there is need to develop hybrids that cater for small-scale farmers in marginal environments. The objectives of the study were to determine i) standard heterosis, levels of variation and heritability for phenotypic traits in dent and flint maize hybrids; ii) the association betw...
Maize is the staple food crop of Swaziland and most farmers use hybrid cultivars. A small scale maiz...
Hybrid development is enhanced by the assessment and understanding of genetic diversity and distance...
Six maize inbred lines for which we assumed that have a similar genetic background were selected for...
The production of hybrid Quality Protein Maize (QPM) is started very recently in Ethiopia that requi...
A total of fourty two maize hybrids produced through a full diallel mating design and seven parental...
The objectives of this study were to determine the crossing performance of highland maize inbred lin...
Quality protein maize (QPM) with the opaque-2 gene has double the amount of the essential amino acid...
The objectives of this study were to (i) select lines from two tropical maize populations using gene...
The study is concerned with the development of single cross heterotic hybrids and to understand the ...
none6Heterosis indicates the hybrid superiority over its parental lines and is often found for trait...
Genetic distance among six elite maize inbred lines was analyzed using SSR markers. Hybrid progen...
Maize (Zea mays L.) is the most important staple cereal cultivated in sub-Saharan Africa but its pro...
A panel of seven maize inbred lines belonging to Zemun Polje commercial pool were genotypized using ...
Six maize inbred lines for which we assumed that have a similar genetic BACKGROUND: were selected f...
Maize is one of the most important field crops with broad genetic and phenotypic variations. It occu...
Maize is the staple food crop of Swaziland and most farmers use hybrid cultivars. A small scale maiz...
Hybrid development is enhanced by the assessment and understanding of genetic diversity and distance...
Six maize inbred lines for which we assumed that have a similar genetic background were selected for...
The production of hybrid Quality Protein Maize (QPM) is started very recently in Ethiopia that requi...
A total of fourty two maize hybrids produced through a full diallel mating design and seven parental...
The objectives of this study were to determine the crossing performance of highland maize inbred lin...
Quality protein maize (QPM) with the opaque-2 gene has double the amount of the essential amino acid...
The objectives of this study were to (i) select lines from two tropical maize populations using gene...
The study is concerned with the development of single cross heterotic hybrids and to understand the ...
none6Heterosis indicates the hybrid superiority over its parental lines and is often found for trait...
Genetic distance among six elite maize inbred lines was analyzed using SSR markers. Hybrid progen...
Maize (Zea mays L.) is the most important staple cereal cultivated in sub-Saharan Africa but its pro...
A panel of seven maize inbred lines belonging to Zemun Polje commercial pool were genotypized using ...
Six maize inbred lines for which we assumed that have a similar genetic BACKGROUND: were selected f...
Maize is one of the most important field crops with broad genetic and phenotypic variations. It occu...
Maize is the staple food crop of Swaziland and most farmers use hybrid cultivars. A small scale maiz...
Hybrid development is enhanced by the assessment and understanding of genetic diversity and distance...
Six maize inbred lines for which we assumed that have a similar genetic background were selected for...