Lack of methodology to assess taste in children limits its measurement in research studies that include pediatric populations. We used the Monell 2-series, forced-choice tracking method to measure sucrose preferences of a racially/ethnically diverse sample (n = 949) of children, adolescents, and adults. Reliability was assessed by comparing the results of the first series with the second series. Validity was assessed by relating participants ’ sucrose preferences to their preferences for foods varying in sweetness. The task required, on average, 7 presentations of aqueous sucrose solution pairs. Children and adolescents preferred more concentrated sweetness than adults (P < 0.001). Black children/adolescents preferred a more concentrated...
Overweight and obesity are a growing global concern in children, which might be linked to sweetness ...
Taste hedonics is a well-documented driver of food consumption. The role of sweetness in directing i...
Although heightened throughout childhood and adolescence, sweet taste preference declines during lat...
Lack of methodology to assess taste in children limits its measurement in research studies that incl...
Background: The present study aimed to determine if salty and sweet taste preferences in children ar...
BACKGROUND: The present study aimed to determine if salty and sweet taste preferences in children ar...
To assess the relative validity of our food and beverage preference questionnaire we investigated th...
Children have a stronger sweet preference than adults have, but at the same time appear to be less a...
We investigated the effects of early experience on sweet and sour preferences in children. Eighty-th...
Children generally have a high acceptance for sweetness, but differ in their preferences for the int...
In the industrialized countries children have many foods to choose from, both healthy and unhealthy ...
International audienceThis study aims at understanding how preference and sensitivity to the basic t...
We investigated the effects of early experience on sweet and sour preferences in children. Eighty-th...
The present study investigated taste preferences in a sample of 1705 children aged 6 to 9years from ...
Background There are consistent, evidence-based global public health recommendations to reduce intak...
Overweight and obesity are a growing global concern in children, which might be linked to sweetness ...
Taste hedonics is a well-documented driver of food consumption. The role of sweetness in directing i...
Although heightened throughout childhood and adolescence, sweet taste preference declines during lat...
Lack of methodology to assess taste in children limits its measurement in research studies that incl...
Background: The present study aimed to determine if salty and sweet taste preferences in children ar...
BACKGROUND: The present study aimed to determine if salty and sweet taste preferences in children ar...
To assess the relative validity of our food and beverage preference questionnaire we investigated th...
Children have a stronger sweet preference than adults have, but at the same time appear to be less a...
We investigated the effects of early experience on sweet and sour preferences in children. Eighty-th...
Children generally have a high acceptance for sweetness, but differ in their preferences for the int...
In the industrialized countries children have many foods to choose from, both healthy and unhealthy ...
International audienceThis study aims at understanding how preference and sensitivity to the basic t...
We investigated the effects of early experience on sweet and sour preferences in children. Eighty-th...
The present study investigated taste preferences in a sample of 1705 children aged 6 to 9years from ...
Background There are consistent, evidence-based global public health recommendations to reduce intak...
Overweight and obesity are a growing global concern in children, which might be linked to sweetness ...
Taste hedonics is a well-documented driver of food consumption. The role of sweetness in directing i...
Although heightened throughout childhood and adolescence, sweet taste preference declines during lat...