and lipid utilization during exercise: the “crossover ” concept. J. AppZ. Phys-ioL. 76(6): 2253-2261,1994.-The “crossover ” concept represents a theoreti-cal means by which one can understand the effects of exercise intensity and prior endurance training on the balance of carbohydrate (CHO) and lipid metabolism during sustained exercise. According to the crossover concept, endurance training results in muscular biochemical adaptations that en-hance lipid oxidation as well as decrease the sympathetic nervous system responses to given submaximal exercise stresses. These adaptations pro-mote lipid oxidation during mild- to moderate-intensity exercise. In con-trast, increases in exercise intensity are conceived to increase contraction-induced m...
The emergence of molecular biology techniques in the sport and exercise sciences has provided resear...
Maintaining appropriate levels of physical exercise is an optimal way for keeping a good state of he...
Five days of a high-fat diet while training, followed by 1 day of carbohydrate (CHO) restoration, in...
The performance of prolonged (>90 min), continuous, endurance exercise is limited by endogenous c...
During exercise, an adequate supply of substrates is required for the continuing resynthesis of ATP ...
The aim of the study was to examine carbohydrate (CHO) utilization in subjects receiving CHO or CHO ...
A major goal of training to improve the performance of prolonged, continuous, endurance events lasti...
As exercise intensity exceeds 65% of maximal oxygen uptake carbohydrate energy sources predominate. ...
Carbohydrate (CHO) ingestion before and during exercise has consistently been reported to increase e...
Effects of carbohydrate (CHO) and fat supplementation on CHO metabolism during prolonged exercise. J...
International audienceRecent literature shows that exercise is not simply a way to generate a calori...
Low-volume ‘sprint’ interval training (SIT) stimulates rapid improvements in muscle oxid...
It is well established that the metabolic substrate pool for energy production during exercise when ...
Training with low CHO availability has been shown to improve fat oxidation which is important for en...
Strong evidence during the last few decades has highlighted the importance of nutrition for sport pe...
The emergence of molecular biology techniques in the sport and exercise sciences has provided resear...
Maintaining appropriate levels of physical exercise is an optimal way for keeping a good state of he...
Five days of a high-fat diet while training, followed by 1 day of carbohydrate (CHO) restoration, in...
The performance of prolonged (>90 min), continuous, endurance exercise is limited by endogenous c...
During exercise, an adequate supply of substrates is required for the continuing resynthesis of ATP ...
The aim of the study was to examine carbohydrate (CHO) utilization in subjects receiving CHO or CHO ...
A major goal of training to improve the performance of prolonged, continuous, endurance events lasti...
As exercise intensity exceeds 65% of maximal oxygen uptake carbohydrate energy sources predominate. ...
Carbohydrate (CHO) ingestion before and during exercise has consistently been reported to increase e...
Effects of carbohydrate (CHO) and fat supplementation on CHO metabolism during prolonged exercise. J...
International audienceRecent literature shows that exercise is not simply a way to generate a calori...
Low-volume ‘sprint’ interval training (SIT) stimulates rapid improvements in muscle oxid...
It is well established that the metabolic substrate pool for energy production during exercise when ...
Training with low CHO availability has been shown to improve fat oxidation which is important for en...
Strong evidence during the last few decades has highlighted the importance of nutrition for sport pe...
The emergence of molecular biology techniques in the sport and exercise sciences has provided resear...
Maintaining appropriate levels of physical exercise is an optimal way for keeping a good state of he...
Five days of a high-fat diet while training, followed by 1 day of carbohydrate (CHO) restoration, in...