textThe primary hypothesis of this study was that low-income individuals purchase more packaged foods of lower healthiness and lower price compared to similar packaged foods of higher healthiness and higher price. The Nutrition Metric was chosen as the system to measure the nutritional value of foods because it is in the public domain and uses nutrients common to the Nutrition Facts panel; however, prior to use, the validity of the Nutrition Metric needed to be tested. The convergent validation of the Nutrition Metric was tested with four systems (NuVal, Guiding Stars, WXYfm, Go-Slow-Whoa) that met the study criteria. A sample of 600 foods that were purchased over a 104 week period that ended in November 2009 by 34,407 low-income households...
International audienceContext: It is well established in the literature that healthier diets cost mo...
Grocery stores can be an important resource for health and nutrition with the variety and economic v...
Objective: To monitor the effects of low, fixed incomes on the dietaries and nutritional well-being ...
WOS:000384373900001International audienceBackground: Consumers often do not understand nutrition lab...
International audienceBackground: Food prices influence food choices. Purchasing foods with higher n...
International audienceBackground: It is unknown whether diet quality is correlated with actual food ...
BACKGROUND: The relative affordability of energy-dense versus nutrient-rich foods may promote socioe...
Purpose: This study aims to reveal the presence of products with negatively correlated nutrients in ...
International audienceBackground The Nutri-Score, a front-of-pack nutrition label, has been adopted ...
Background: Previous studies have demonstrated a correlation between diet cost and adherence to nutr...
Free to read Objectives: To assess socio-economic differences in three components of nutrition knowl...
International audienceContext: It is well established in the literature that healthier diets cost mo...
Grocery stores can be an important resource for health and nutrition with the variety and economic v...
Objective: To monitor the effects of low, fixed incomes on the dietaries and nutritional well-being ...
WOS:000384373900001International audienceBackground: Consumers often do not understand nutrition lab...
International audienceBackground: Food prices influence food choices. Purchasing foods with higher n...
International audienceBackground: It is unknown whether diet quality is correlated with actual food ...
BACKGROUND: The relative affordability of energy-dense versus nutrient-rich foods may promote socioe...
Purpose: This study aims to reveal the presence of products with negatively correlated nutrients in ...
International audienceBackground The Nutri-Score, a front-of-pack nutrition label, has been adopted ...
Background: Previous studies have demonstrated a correlation between diet cost and adherence to nutr...
Free to read Objectives: To assess socio-economic differences in three components of nutrition knowl...
International audienceContext: It is well established in the literature that healthier diets cost mo...
Grocery stores can be an important resource for health and nutrition with the variety and economic v...
Objective: To monitor the effects of low, fixed incomes on the dietaries and nutritional well-being ...