The aim of this study was to evaluate the utility of a proficiency testing program among limited number of local laboratories as an alternative to the IUPAC/CITAC guide on proficiency testing with a limited number of participants, specially where international schemes are not accessible. As a sample scheme we planned to determine aflatoxins (B1, G1, B2, G2, total) in Iranian pistachio matrix. A part of naturally contaminated pistachio sample was tested for sufficient homogeneity by a competent laboratory and then homogenized sub-samples were distributed among participants all across the country. The median of participants ’ results was selected as assigned value
AbstractThe potential of X-ray imaging for detecting pistachios with kernel necrotic (KN) spots was ...
Background & Aims: Aflatoxins are a group of toxic compounds found in most plant products such as pi...
Published online: 26 Apr 2021The species Aspergillus flavus and A. parasiticus are commonly found in...
Abstract: Iran is the biggest pistachio producer and exporter in the world. Surely, one of the most ...
Pistachios are cultivated worldwide for their high nutritional value and their good flavour. In Gree...
Mycotoxin contamination of pistachios represents a serious food safety hazard. The aim of this study...
Pistacia vera L. grows successfully in South-Eastern Anatolia due to its own ecological properties. ...
In recent years, very many incidences of contamination with aflatoxin B1 (AFB1) in pistachio nuts ha...
Pistachio nuts, including salted pistachios, unsalted pistachios and shelled pistachios which are re...
peer reviewedEver since their discovery in the 1960s, aflatoxins have presented a significant public...
Background. Aflatoxins (AFs) are one of the main groups of mycotoxins produced by molds. Nuts, altho...
Abstract: In order to study the effects of elements on early splitting and the effects of phenolic c...
Background. Aflatoxins (AFs) are one of the main groups of mycotoxins produced by molds. Nuts, altho...
Purpose: Aflatoxins (AFs) are a group of mycotoxins and secondary metabolites of various species of ...
Pistachio product makes a special importance in the agricultural production of Iran and is one of th...
AbstractThe potential of X-ray imaging for detecting pistachios with kernel necrotic (KN) spots was ...
Background & Aims: Aflatoxins are a group of toxic compounds found in most plant products such as pi...
Published online: 26 Apr 2021The species Aspergillus flavus and A. parasiticus are commonly found in...
Abstract: Iran is the biggest pistachio producer and exporter in the world. Surely, one of the most ...
Pistachios are cultivated worldwide for their high nutritional value and their good flavour. In Gree...
Mycotoxin contamination of pistachios represents a serious food safety hazard. The aim of this study...
Pistacia vera L. grows successfully in South-Eastern Anatolia due to its own ecological properties. ...
In recent years, very many incidences of contamination with aflatoxin B1 (AFB1) in pistachio nuts ha...
Pistachio nuts, including salted pistachios, unsalted pistachios and shelled pistachios which are re...
peer reviewedEver since their discovery in the 1960s, aflatoxins have presented a significant public...
Background. Aflatoxins (AFs) are one of the main groups of mycotoxins produced by molds. Nuts, altho...
Abstract: In order to study the effects of elements on early splitting and the effects of phenolic c...
Background. Aflatoxins (AFs) are one of the main groups of mycotoxins produced by molds. Nuts, altho...
Purpose: Aflatoxins (AFs) are a group of mycotoxins and secondary metabolites of various species of ...
Pistachio product makes a special importance in the agricultural production of Iran and is one of th...
AbstractThe potential of X-ray imaging for detecting pistachios with kernel necrotic (KN) spots was ...
Background & Aims: Aflatoxins are a group of toxic compounds found in most plant products such as pi...
Published online: 26 Apr 2021The species Aspergillus flavus and A. parasiticus are commonly found in...