Summary: This study represents the first attempt to classify Iowa production sites for Salmonella spp. sero-prevalence. The data suggest that the Iowa herds are similar in their distribution with respect to sero-prevalence of salmonella as Danish herds. Ignoring herd size, 91.2 of surveyed herds were negative or level 1, 8.2 % were level 2 herds, and 1.6 % level 3. These results are similar to previous Danish studies (Alban et al., 2002, Mousing et al., 1997). The current data suggests that larger herds tend to have a higher sero-prevalence than smaller units; however, formal analysis has yet to be conducted to determine the direct association between herd size and salmonella sero-prevalence. Studies by Carstensen et al. (1998) suggested th...
The aim of this study was to determine the farm prevalence of Salmonella in 90 Alberta finishing swi...
The aim of this study was to assess the probability of detecting Salmonella from pen faecal samples ...
The results from the Danish serological Salmonella surveillance on meat juice from slaughter pigs in...
This study represents the first attempt to classify Iowa production sites for Salmonella spp. sero-p...
In a cross-sectional study, the impact of ‘animal-friendly ’ housing systems on the prevalence of Sa...
As farms remove antibiotics from grow finish diets increases in Salmonella prevalence have resulted....
Summary: These preliminary results compare the on-farm prevalence and frequency of carcass contamina...
A longitudinal study of the infection dynamics of Salmonella enterica was carried out with three Dan...
Mesenteric lymph nodes were collected from pigs from 115 Midwest U.S. swine herds at slaughter on tw...
Salmonella are bacteria that often lead to gastroenteritis in humans. A major portion of these infec...
intervention farms. The prevalence of MJ ELISA positive pigs was 40 % (95 % ci 26 %- 58%) on interve...
The problems addressed are: (1) comparison of prevalences of Salmonella spp. in different herd types...
Our objective was to find herd factors associated with pigs testing seropositive for Salmonella. Dat...
The goal of this study was to monitor 47 commercial swine herds at slaughter to determine Salmonella...
The purpose of this study was to detennine the prevalence of Salmonella spp. in pigs at slaughter by...
The aim of this study was to determine the farm prevalence of Salmonella in 90 Alberta finishing swi...
The aim of this study was to assess the probability of detecting Salmonella from pen faecal samples ...
The results from the Danish serological Salmonella surveillance on meat juice from slaughter pigs in...
This study represents the first attempt to classify Iowa production sites for Salmonella spp. sero-p...
In a cross-sectional study, the impact of ‘animal-friendly ’ housing systems on the prevalence of Sa...
As farms remove antibiotics from grow finish diets increases in Salmonella prevalence have resulted....
Summary: These preliminary results compare the on-farm prevalence and frequency of carcass contamina...
A longitudinal study of the infection dynamics of Salmonella enterica was carried out with three Dan...
Mesenteric lymph nodes were collected from pigs from 115 Midwest U.S. swine herds at slaughter on tw...
Salmonella are bacteria that often lead to gastroenteritis in humans. A major portion of these infec...
intervention farms. The prevalence of MJ ELISA positive pigs was 40 % (95 % ci 26 %- 58%) on interve...
The problems addressed are: (1) comparison of prevalences of Salmonella spp. in different herd types...
Our objective was to find herd factors associated with pigs testing seropositive for Salmonella. Dat...
The goal of this study was to monitor 47 commercial swine herds at slaughter to determine Salmonella...
The purpose of this study was to detennine the prevalence of Salmonella spp. in pigs at slaughter by...
The aim of this study was to determine the farm prevalence of Salmonella in 90 Alberta finishing swi...
The aim of this study was to assess the probability of detecting Salmonella from pen faecal samples ...
The results from the Danish serological Salmonella surveillance on meat juice from slaughter pigs in...