ABSTRACT: The current study intended to determine the optimum water depth, yield and evapotranspiration (ETc) for bean cultivars. The experiment was conducted in the Campus of Unit I of the Triângulo Mineiro Federal Education and Technology Institute in Uberaba, MG, in a completely randomized design with three replications. The treatments consisted of four water-replacing levels in the soil (70, 100, 130 and 160 % of the crop evapotranspiration) and four bea
O presente trabalho teve por objetivo identificar os estádios da cultura de feijão que apresentam a ...
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESThe cultivation of beans has glob...
Brazil is the largest producer and consumer of common bean Phaseolus vulgaris L is currently the mos...
The current study intended to determine the optimum water depth, yield and evapotranspiration (ETc) ...
ABSTRACT Common bean crop plays an important role in the world, not only in economic aspects but als...
Historically cultivated by small farmers, bean crops are now cultivated with varied levels of techno...
Why grow some season, the bean be is exposed to various weather conditions, and water deficiency is ...
ABSTRACT The bean is a world-class crop and requires adequate water management for higher yield. The...
Utilizando-se um sistana de evapotranspirômetro com nível do lençol freático constante, determinou-s...
O objetivo do presente estudo foi fornecer informações básicas ao dimensionamento de projetos de irr...
ABSTRACT: To identify specific growth stages of the common bean crop at which the plant is less sens...
O presente trabalho teve o objetivo de estudar o comportamento de alguns parâmetros que afetam o man...
A study of water use by bean winter crop (Phaseolus vulgaris, L., cv. Carioca) was carried out in a ...
Common Bean (Phaseolus vulgaris L.) is widespread in the social and economic scene in Brazil, as wel...
The inappropriate use of water resources in agriculture, to get higher yields, has caused negative i...
O presente trabalho teve por objetivo identificar os estádios da cultura de feijão que apresentam a ...
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESThe cultivation of beans has glob...
Brazil is the largest producer and consumer of common bean Phaseolus vulgaris L is currently the mos...
The current study intended to determine the optimum water depth, yield and evapotranspiration (ETc) ...
ABSTRACT Common bean crop plays an important role in the world, not only in economic aspects but als...
Historically cultivated by small farmers, bean crops are now cultivated with varied levels of techno...
Why grow some season, the bean be is exposed to various weather conditions, and water deficiency is ...
ABSTRACT The bean is a world-class crop and requires adequate water management for higher yield. The...
Utilizando-se um sistana de evapotranspirômetro com nível do lençol freático constante, determinou-s...
O objetivo do presente estudo foi fornecer informações básicas ao dimensionamento de projetos de irr...
ABSTRACT: To identify specific growth stages of the common bean crop at which the plant is less sens...
O presente trabalho teve o objetivo de estudar o comportamento de alguns parâmetros que afetam o man...
A study of water use by bean winter crop (Phaseolus vulgaris, L., cv. Carioca) was carried out in a ...
Common Bean (Phaseolus vulgaris L.) is widespread in the social and economic scene in Brazil, as wel...
The inappropriate use of water resources in agriculture, to get higher yields, has caused negative i...
O presente trabalho teve por objetivo identificar os estádios da cultura de feijão que apresentam a ...
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESThe cultivation of beans has glob...
Brazil is the largest producer and consumer of common bean Phaseolus vulgaris L is currently the mos...