Add to ORKGThe raising of beef cattle under extensive systems of management is subject to the vagaries of the environment. In northern Australia heat and humidity, along with parasites and other diseases, place a direct stress on grazing animals
The land and pasture development practices of 375 northern Australian beef properties in 8 regions w...
Data concerning the practices and policies of collaborating properties for nutritional, breeding and...
Salinity and acid land management will result in increased Wheatbelt areas of pasture, leading to in...
Beef production extends over almost half of Australia, with about 47,000 cattle producers that contr...
Climate change presents a range of challenges for animal agriculture in Australia. Livestock product...
Extensive beef cattle production is characterised by the management of animals on pasture, often in ...
During the past seven years beef producers have experienced fluctuating prices for their product and...
A review of meteorological data from 1957 to 2010 for areas adjacent to the coastal fringe of northe...
Queensland has been the premier cattle producing state in Australia since 1885. While the Industry i...
This paper examines the vulnerabilities of major livestock species raised in Australia to climate ch...
principally on legume based pastures, has not had a lasting positive impact on beef production. The ...
Economic effects of alternate growth path, time of calving and breed type combinations across southe...
- Provides an overview of world beef consumption and production, meat quality and preparation for ma...
There are four major regions of beef production in Western Australia, each suited to its own type of...
“Production” is about maximising the quantity of beef produced while “Profitability” takes into acco...
The land and pasture development practices of 375 northern Australian beef properties in 8 regions w...
Data concerning the practices and policies of collaborating properties for nutritional, breeding and...
Salinity and acid land management will result in increased Wheatbelt areas of pasture, leading to in...
Beef production extends over almost half of Australia, with about 47,000 cattle producers that contr...
Climate change presents a range of challenges for animal agriculture in Australia. Livestock product...
Extensive beef cattle production is characterised by the management of animals on pasture, often in ...
During the past seven years beef producers have experienced fluctuating prices for their product and...
A review of meteorological data from 1957 to 2010 for areas adjacent to the coastal fringe of northe...
Queensland has been the premier cattle producing state in Australia since 1885. While the Industry i...
This paper examines the vulnerabilities of major livestock species raised in Australia to climate ch...
principally on legume based pastures, has not had a lasting positive impact on beef production. The ...
Economic effects of alternate growth path, time of calving and breed type combinations across southe...
- Provides an overview of world beef consumption and production, meat quality and preparation for ma...
There are four major regions of beef production in Western Australia, each suited to its own type of...
“Production” is about maximising the quantity of beef produced while “Profitability” takes into acco...
The land and pasture development practices of 375 northern Australian beef properties in 8 regions w...
Data concerning the practices and policies of collaborating properties for nutritional, breeding and...
Salinity and acid land management will result in increased Wheatbelt areas of pasture, leading to in...