It has long been recognized that the severity of the physiological effects following the ingestion of alcohol is related to the concentration of alcohol developed in the blood. This relation is the basis of the “blood test ” now widely used in the medico-legal diagnosis of intoxication. In employing this test it is also recognized that there may be individual differences in the degree of intoxication corresponding to a given concentration of alcohol as deter-mined in the blood. These differences are usually attributed to individual variations in susceptibility and tolerance. Less well recognized is the fact that during the period in which alcohol is being absorbed, there may also be considerable difference in the concentra-tions of alcohol ...