Abstract: The influence of salinity on the energy balance and O:N atomic ratio of the blue shrimp Penaeus stylirostris was determined under laboratory conditions (20, 25 and 30psu). The lowest energy expended for routine metabolism and excretion of nitrogenous products was obtained in the animals maintained at 25psu salinity. The high quantity of energy channeled to scope for growth 2757 J g-1 day-1 d.w. was obtained in the shrimp acclimated to a salinity of 25psu. The apparent heat increment fecal production and energy lost in exuviae did not differ significantly (P> 0.05) among the shrimp exposed to the three salinity levels. The O:N atomic ratio calculated for the juveniles indicated a catabolism of carbohydrates as the main energy su...
Palaemonid shrimps occur in the tropical and temperate regions of South America and the Indo-Pacific...
Probably as a function of their wide geographical distribution, the different population of Macrobra...
To understand the response of freshwater organisms to rising environmental salinity, it is essential...
Abstract: The influence of different oxygen concentrations on the bioenergetics parameters, osmoregu...
The present investigation was undertaken to study the effect of an abrupt change in the salinity of ...
Penaeus setiferus, the white shrimp from the Gulf of Mexico, is an abundant species in the coastal l...
The objective of this study was to evaluate the effect of salinity on the culture water quality, per...
The investigation was aimed at establishing the effect of salinity on the culture performance of Pen...
Adaptations to life in an estuary include a wide salinity tolerance, an extremely efficient osmoregu...
Respiration rates were determined for several developmental stages of Penaeus setiferus, ranging fro...
The respiratory rates of Litopentieus stylirostris were measured at three different salinities (20, ...
Aiming to optimize the calculations of mechanical aeration requirements in Litopenaeus vannamei mari...
Not AvailableThe effect of water salinity (3, 10, 20, 30, 40, 50 and 60‰) on growth and proximate as...
A study was conducted using a bioenergetics approach to generate information on energy requirement a...
Not AvailableThe euryhaline white shrimp Penaeus vannamei lives in both coastal and oceanic areas an...
Palaemonid shrimps occur in the tropical and temperate regions of South America and the Indo-Pacific...
Probably as a function of their wide geographical distribution, the different population of Macrobra...
To understand the response of freshwater organisms to rising environmental salinity, it is essential...
Abstract: The influence of different oxygen concentrations on the bioenergetics parameters, osmoregu...
The present investigation was undertaken to study the effect of an abrupt change in the salinity of ...
Penaeus setiferus, the white shrimp from the Gulf of Mexico, is an abundant species in the coastal l...
The objective of this study was to evaluate the effect of salinity on the culture water quality, per...
The investigation was aimed at establishing the effect of salinity on the culture performance of Pen...
Adaptations to life in an estuary include a wide salinity tolerance, an extremely efficient osmoregu...
Respiration rates were determined for several developmental stages of Penaeus setiferus, ranging fro...
The respiratory rates of Litopentieus stylirostris were measured at three different salinities (20, ...
Aiming to optimize the calculations of mechanical aeration requirements in Litopenaeus vannamei mari...
Not AvailableThe effect of water salinity (3, 10, 20, 30, 40, 50 and 60‰) on growth and proximate as...
A study was conducted using a bioenergetics approach to generate information on energy requirement a...
Not AvailableThe euryhaline white shrimp Penaeus vannamei lives in both coastal and oceanic areas an...
Palaemonid shrimps occur in the tropical and temperate regions of South America and the Indo-Pacific...
Probably as a function of their wide geographical distribution, the different population of Macrobra...
To understand the response of freshwater organisms to rising environmental salinity, it is essential...