Add to ORKGABSTRACT Four trials of 21 days duration each were conducted to determine the dietary sodium (NaCl) requirement of starting turkey poults. A corn-soybean meal basal diet was used that contained.06 % sodium. Supplemental sodium chloride at.35 % was required for maximum per-formance of the poults. This resulted in a sodium level of.17%. (Key words: sodium, turkey poults, NaCl) 1982 Poultry Science 61:1772-177
The experiment was conducted to estimate the nutritional requirement of sodium (Na) for laying Japan...
Graduation date: 1982Experiments involving poults were conducted with the primary objective of study...
THE amount of sodium chloride re-quired for normal growth and pro-duction of the fowl is subject to ...
Sodium chloride has been recognized as an essential compound in poultry nutrition for a number of ye...
The objectives of this investigations were to: (1) determine the quantitative dietary chloride requ...
The objective of this study was to determine the effect of different dietary levels of sodium in die...
The objective of this study was to determine the effect of different dietary sodium levels on serum ...
SUMMARY It was investigated the way to provide NaCl -by water or feed- on performance, water intake,...
Sodium (Na+) is the toxic ion in salt toxicosis of domestic fowls. Sodium chloride (common salt) is ...
A study was conducted to evaluate the effects of Na and Cl levels in drinking water on the performan...
The objective of this study was to estimate the sodium (Na) requirements of semi-heavy laying hens r...
An experiment with 400 one-day-old male chicks (Ross) was conducted to evaluate the effects of diffe...
ABSTRACT Two experiments were performed with broiler chicks housed in battery brooders to ascertain ...
THERE is a well established belief among many practical poultry keepers that salt (sodium chloride) ...
Sodium and Cl are low-cost nutrients with great influence on feed conversion ratio (FCR), eggshell q...
The experiment was conducted to estimate the nutritional requirement of sodium (Na) for laying Japan...
Graduation date: 1982Experiments involving poults were conducted with the primary objective of study...
THE amount of sodium chloride re-quired for normal growth and pro-duction of the fowl is subject to ...
Sodium chloride has been recognized as an essential compound in poultry nutrition for a number of ye...
The objectives of this investigations were to: (1) determine the quantitative dietary chloride requ...
The objective of this study was to determine the effect of different dietary levels of sodium in die...
The objective of this study was to determine the effect of different dietary sodium levels on serum ...
SUMMARY It was investigated the way to provide NaCl -by water or feed- on performance, water intake,...
Sodium (Na+) is the toxic ion in salt toxicosis of domestic fowls. Sodium chloride (common salt) is ...
A study was conducted to evaluate the effects of Na and Cl levels in drinking water on the performan...
The objective of this study was to estimate the sodium (Na) requirements of semi-heavy laying hens r...
An experiment with 400 one-day-old male chicks (Ross) was conducted to evaluate the effects of diffe...
ABSTRACT Two experiments were performed with broiler chicks housed in battery brooders to ascertain ...
THERE is a well established belief among many practical poultry keepers that salt (sodium chloride) ...
Sodium and Cl are low-cost nutrients with great influence on feed conversion ratio (FCR), eggshell q...
The experiment was conducted to estimate the nutritional requirement of sodium (Na) for laying Japan...
Graduation date: 1982Experiments involving poults were conducted with the primary objective of study...
THE amount of sodium chloride re-quired for normal growth and pro-duction of the fowl is subject to ...