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OBJECTIVES: The benefits of human milk for preterm infants are mainly the result of its nutritional...
Homogenization and pasteurization are common processing techniques used in the dairy industry on bov...
In order to clarify some of the problems connected with a study of the growth of meat-producing anim...
Interest in consuming unprocessed foods has led to assumptions that raw milk has health benefits ove...
Growing evidence favours the use of human milk for the feeding of preterm newborns based on its many...
National audienceMother’s own milk is the ideal infant food for optimal nutrition and growth. When n...
An exclusively milk formula diet stunted the growth of mice immediately following weaning. Milk-fed ...
The mechanism underlying the allergy-protective effects of raw cow's milk is still unknown, but the ...
The difference and changes in the nutritional components (Protein, fat an calcium) of local and exot...
The overall aims of this study were to investigate the differences between raw/farm milk and pasteur...
Introduction: Milk is a highly nutritious food, and currently there is a considerable debate on the ...
Human milk is the ideal food for infant nutrition and optimal growth. This is especially true for pr...
The effect of undernutrition on the reproductive performance of the Quackenbush strain of mice was s...
AbstractThis article provides an overview of the influence of raw milk quality on the quality of pro...
Mother’s own milk is the ideal infant food for optimal nutrition and growth. When not available, pas...
OBJECTIVES: The benefits of human milk for preterm infants are mainly the result of its nutritional...
Homogenization and pasteurization are common processing techniques used in the dairy industry on bov...
In order to clarify some of the problems connected with a study of the growth of meat-producing anim...
Interest in consuming unprocessed foods has led to assumptions that raw milk has health benefits ove...
Growing evidence favours the use of human milk for the feeding of preterm newborns based on its many...
National audienceMother’s own milk is the ideal infant food for optimal nutrition and growth. When n...
An exclusively milk formula diet stunted the growth of mice immediately following weaning. Milk-fed ...
The mechanism underlying the allergy-protective effects of raw cow's milk is still unknown, but the ...
The difference and changes in the nutritional components (Protein, fat an calcium) of local and exot...
The overall aims of this study were to investigate the differences between raw/farm milk and pasteur...
Introduction: Milk is a highly nutritious food, and currently there is a considerable debate on the ...
Human milk is the ideal food for infant nutrition and optimal growth. This is especially true for pr...
The effect of undernutrition on the reproductive performance of the Quackenbush strain of mice was s...
AbstractThis article provides an overview of the influence of raw milk quality on the quality of pro...
Mother’s own milk is the ideal infant food for optimal nutrition and growth. When not available, pas...
OBJECTIVES: The benefits of human milk for preterm infants are mainly the result of its nutritional...
Homogenization and pasteurization are common processing techniques used in the dairy industry on bov...
In order to clarify some of the problems connected with a study of the growth of meat-producing anim...