Aquaculture production in Africa has remained low despite the huge potential that exists on the continent. In order for this potential to be realized, it is necessary to refocus the direction of aquaculture development. This paper concludes that for further growth to occur it is necessary to: (i) widen the range of production systems; (ii) increase production intensities and effi ciencies; (iii) develop management technologies for indigenous species that target local niche markets; (iv) put more emphasis on marketing and processing of high value products; (v) promote policy research on how aquaculture production can respond to changing macroeconomic policies; and (vi) accelerate the disengagement of government from activities that can best ...
Although aquaculture has been practised for many centuries, it was in the past on quite a modest sca...
Aquaculture, one of the fastest food production sectors in the world, has received and continues to ...
A study conducted in 1989 and 1990 on aquaculture development in subSaharan Africa suggested a typol...
Despite 40 years of research and development, and hundreds of millions of dollars spent, aquaculture...
Fish is produced for human consumption and other purposes through capture fisheries and aquaculture....
The African aquaculture sector recorded the fastest growth in the world between 2006-2018, averaging...
Aquaculture now contributes 47% of fish available for human consumption – up from 9% in 1980. This ...
Aquaculture now contributes 47% of fish available for human consumption – up from 9% in 1980. This ...
Aquaculture in Africa is fairly insignificant by world standards and accounts for a mere 0.4 per cen...
Aquaculture is currently responsible for an insignificant proportion of total fish production in Uga...
Aquaculture must grow above the current rate of 11% per year to meet projected demand and reduce dep...
Research PaperThe global aquaculture industry has seen dramatic growth over the last two decades, an...
The cultivation of desirable aquatic organisms is becoming increasingly important as one of the fast...
Production from fish farming in Africa nearly doubled in the period from 1984, when statistics were ...
The exploitation of aquatic food products has been very fundamental as a source of livelihood in\ud ...
Although aquaculture has been practised for many centuries, it was in the past on quite a modest sca...
Aquaculture, one of the fastest food production sectors in the world, has received and continues to ...
A study conducted in 1989 and 1990 on aquaculture development in subSaharan Africa suggested a typol...
Despite 40 years of research and development, and hundreds of millions of dollars spent, aquaculture...
Fish is produced for human consumption and other purposes through capture fisheries and aquaculture....
The African aquaculture sector recorded the fastest growth in the world between 2006-2018, averaging...
Aquaculture now contributes 47% of fish available for human consumption – up from 9% in 1980. This ...
Aquaculture now contributes 47% of fish available for human consumption – up from 9% in 1980. This ...
Aquaculture in Africa is fairly insignificant by world standards and accounts for a mere 0.4 per cen...
Aquaculture is currently responsible for an insignificant proportion of total fish production in Uga...
Aquaculture must grow above the current rate of 11% per year to meet projected demand and reduce dep...
Research PaperThe global aquaculture industry has seen dramatic growth over the last two decades, an...
The cultivation of desirable aquatic organisms is becoming increasingly important as one of the fast...
Production from fish farming in Africa nearly doubled in the period from 1984, when statistics were ...
The exploitation of aquatic food products has been very fundamental as a source of livelihood in\ud ...
Although aquaculture has been practised for many centuries, it was in the past on quite a modest sca...
Aquaculture, one of the fastest food production sectors in the world, has received and continues to ...
A study conducted in 1989 and 1990 on aquaculture development in subSaharan Africa suggested a typol...