Objective To assess lifestyle risk factors for atherosclerotic cardiovascular disease in children with congenital heart disease. Materials and methods Surveys were distributed to 329 unselected cardiac children. Results Many patients were taking an unhealthy diet and did not eat fruit (68%), vegetables (60%) or low-fat milk products (60%) every day, whereas 41 % drank sweetened beverages and 89 % ate foods high in fats at least three times a week. Only 15 % spent half an hour daily involved in after-school physical activity, whereas 7.6 % were overweight, 4.3 % had arterial hypertension, 50 % were passive smokers and 12 % of teenagers were active smokers. Conclusion Most cardiac children have modifiable cardiovascular risk factors. This hig...
Objective: To investigate food consumption in relation to clustered cardiovascular disease (CVD) ris...
The manifestation of cardiovascular risk factors, such as hypertension, diabetes, and particularly o...
To investigate the combined influence of diet quality and physical activity on cardiovascular diseas...
OBJECTIVE: To assess lifestyle risk factors for atherosclerotic cardiovascular disease in children w...
We aimed to study the prevalence of risk factors of atherosclerosis as defined in the INTERHEART stu...
Atherosclerosis is a pathological condition that begins in early childhood, but clinically the disea...
Objective: To assess the frequencies of risk factors for cardiovascular disease in school children. ...
Chronic diseases such as cancer, diabetes, and cardiovascular diseases (CVD) are the main health con...
Atherosclerosis is a pathological condition that begins in early childhood, but clinically the disea...
Chronic diseases such as cancer, diabetes, and cardiovascular diseases (CVD) are the main health con...
Although CVD is mostly present in adult life, atherosclerosis starts in childhood. Health promotion ...
Although CVD is mostly present in adult life, atherosclerosis starts in childhood. Health promotion ...
Negative lifestyle factors are known to be associated with increased cardiovascular risk (CVR) in ch...
Objective: To investigate food consumption in relation to clustered cardiovascular disease (CVD) ris...
Negative lifestyle factors are known to be associated with increased cardiovascular risk (CVR) in ch...
Objective: To investigate food consumption in relation to clustered cardiovascular disease (CVD) ris...
The manifestation of cardiovascular risk factors, such as hypertension, diabetes, and particularly o...
To investigate the combined influence of diet quality and physical activity on cardiovascular diseas...
OBJECTIVE: To assess lifestyle risk factors for atherosclerotic cardiovascular disease in children w...
We aimed to study the prevalence of risk factors of atherosclerosis as defined in the INTERHEART stu...
Atherosclerosis is a pathological condition that begins in early childhood, but clinically the disea...
Objective: To assess the frequencies of risk factors for cardiovascular disease in school children. ...
Chronic diseases such as cancer, diabetes, and cardiovascular diseases (CVD) are the main health con...
Atherosclerosis is a pathological condition that begins in early childhood, but clinically the disea...
Chronic diseases such as cancer, diabetes, and cardiovascular diseases (CVD) are the main health con...
Although CVD is mostly present in adult life, atherosclerosis starts in childhood. Health promotion ...
Although CVD is mostly present in adult life, atherosclerosis starts in childhood. Health promotion ...
Negative lifestyle factors are known to be associated with increased cardiovascular risk (CVR) in ch...
Objective: To investigate food consumption in relation to clustered cardiovascular disease (CVD) ris...
Negative lifestyle factors are known to be associated with increased cardiovascular risk (CVR) in ch...
Objective: To investigate food consumption in relation to clustered cardiovascular disease (CVD) ris...
The manifestation of cardiovascular risk factors, such as hypertension, diabetes, and particularly o...
To investigate the combined influence of diet quality and physical activity on cardiovascular diseas...