Erwinia chrysanthemi is an enterobacterium that causes soft-rot in plants in general, re-sulting in enormous economic losses annually. For the pathogen to survive in the host plant, it has to use the readily assimilable compounds from the host fluids and degrade the host tissue. To accomplish this, E. chrysanthemi produces several extracellular and in-tracellular enzymes. Among the intracellular enzymes there is a special digestive class, the galactosidases, which can be either periplasmic or cytoplasmic. -Galactosidase is known to degrade melibiose and raffinose into glucose and galactose, and into galactose and su-crose respectively. The aim of the present study was to investigate the kinetic properties of -galactosidase in E. chrysanthem...
The raffinose family oligosaccharides (RFOs) are the most widespread galactosyl-sucrose oligosacchar...
The various molecular forms of alpha-galactosidase from dormant and germinated Vicia faba seeds have...
Two forms of a-galactosidases (I and II) have been shown to exist in Vicia faba seeds and these have...
Erwinia chrysanthemi (Dickeya dadantii) is a plant pathogenic bacterium that has a large capacity to...
The phytopathogenic bacterium Erwinia chrysanthemi, unlike other members of the family Enterobac-ter...
Erwinia chrysanthemi est une entérobactérie phytopathogène responsable de la formation d'une pourrit...
The enterobacterium Erwinia chrysanthemi causes soft-rot diseases involving extensive tissue macerat...
The role of endoglucanases (endoglucanases Z and Y) in Erwinia chrysanthemi pathogenicity on Saintpa...
Erwinia chrysanthemi est une entérobactérie phytopathogène responsable de la formation d'une pourrit...
Botrytis cinerea is a fungal plant pathogen that causes soft rot in many plant species. During the i...
The bacterial pathogens Erwinia carotova subsp. carotovora (Ecc), Erwinia carotovora subsp. astrosep...
International audienceTwo major virulence determinants of the plant-pathogenic enterobacterium Erwin...
Vegetables play an important role in human nutrition and diet by supplying the much needed vitamins,...
The raffinose family oligosaccharides (RFOs) are the most widespread galactosyl-sucrose oligosacchar...
The necrotrophic fungal plant pathogenBotrytis cinerea is able to infect over 200 host plants and c...
The raffinose family oligosaccharides (RFOs) are the most widespread galactosyl-sucrose oligosacchar...
The various molecular forms of alpha-galactosidase from dormant and germinated Vicia faba seeds have...
Two forms of a-galactosidases (I and II) have been shown to exist in Vicia faba seeds and these have...
Erwinia chrysanthemi (Dickeya dadantii) is a plant pathogenic bacterium that has a large capacity to...
The phytopathogenic bacterium Erwinia chrysanthemi, unlike other members of the family Enterobac-ter...
Erwinia chrysanthemi est une entérobactérie phytopathogène responsable de la formation d'une pourrit...
The enterobacterium Erwinia chrysanthemi causes soft-rot diseases involving extensive tissue macerat...
The role of endoglucanases (endoglucanases Z and Y) in Erwinia chrysanthemi pathogenicity on Saintpa...
Erwinia chrysanthemi est une entérobactérie phytopathogène responsable de la formation d'une pourrit...
Botrytis cinerea is a fungal plant pathogen that causes soft rot in many plant species. During the i...
The bacterial pathogens Erwinia carotova subsp. carotovora (Ecc), Erwinia carotovora subsp. astrosep...
International audienceTwo major virulence determinants of the plant-pathogenic enterobacterium Erwin...
Vegetables play an important role in human nutrition and diet by supplying the much needed vitamins,...
The raffinose family oligosaccharides (RFOs) are the most widespread galactosyl-sucrose oligosacchar...
The necrotrophic fungal plant pathogenBotrytis cinerea is able to infect over 200 host plants and c...
The raffinose family oligosaccharides (RFOs) are the most widespread galactosyl-sucrose oligosacchar...
The various molecular forms of alpha-galactosidase from dormant and germinated Vicia faba seeds have...
Two forms of a-galactosidases (I and II) have been shown to exist in Vicia faba seeds and these have...