Add to ORKGTechnical success and effectiveness of teat cleaning and themanagement factors associatedwith themwere evaluated in 9 automatic milking herds. In total, 616 teats cleaned with a cleaning cup and 716 teats cleaned with rotating brushes were included. Technical success and the effectiveness of teat cleaning, including the location and nature of the dirt, were evaluated visually. On average, 79.9 % of teat cleanings with a cleaning cup, and 85.0 % of those cleaned with brushes succeeded technically; that is, the teat was correctly positioned in the cleaning device throughout the whole cleaning process. The difference between use of teat cups and brushes was significant. However, because technical success of teat cleaning is strongly dependent ...
Cleaning of milk handling equipment is accomplished by a combination of chemical, thermal and physic...
Poor hygiene is an important risk factor for reduced udder health. Because the teat cleaning process...
Abstract Background Having a poor teat-end condition is associated with increased mastitis risk, hen...
With the introduction of automatic milking (AM) systems, some increases in total bacterial count (TB...
This literature review was prepared in response to questions from State Regulatory Agencies in the U...
Preparing cows for milking is one of the most important operations. Not only the speed of milk produ...
Preparing cows for milking is one of the most important operations. Not only the speed of milk produ...
ABSTRACT The aim of this study was to assess the influence of the depth of the udder on cleaning of ...
WOS: 000306936700007The number of automatic milking systems (AMSs) installed worldwide shows an incr...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
A higher milking frequency, as a consequence of milking with an automated milking system, incorporat...
The cleaning of an automatic milking system is of great importance for the hygienic quality of the m...
Classification of bovine teat condition can be used to assess the effects of milking management, mil...
Teat condition was studied on 15 farms changing from conventional to automatic milking. Data from th...
Cleaning of milk handling equipment is accomplished by a combination of chemical, thermal and physic...
Poor hygiene is an important risk factor for reduced udder health. Because the teat cleaning process...
Abstract Background Having a poor teat-end condition is associated with increased mastitis risk, hen...
With the introduction of automatic milking (AM) systems, some increases in total bacterial count (TB...
This literature review was prepared in response to questions from State Regulatory Agencies in the U...
Preparing cows for milking is one of the most important operations. Not only the speed of milk produ...
Preparing cows for milking is one of the most important operations. Not only the speed of milk produ...
ABSTRACT The aim of this study was to assess the influence of the depth of the udder on cleaning of ...
WOS: 000306936700007The number of automatic milking systems (AMSs) installed worldwide shows an incr...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
A higher milking frequency, as a consequence of milking with an automated milking system, incorporat...
The cleaning of an automatic milking system is of great importance for the hygienic quality of the m...
Classification of bovine teat condition can be used to assess the effects of milking management, mil...
Teat condition was studied on 15 farms changing from conventional to automatic milking. Data from th...
Cleaning of milk handling equipment is accomplished by a combination of chemical, thermal and physic...
Poor hygiene is an important risk factor for reduced udder health. Because the teat cleaning process...
Abstract Background Having a poor teat-end condition is associated with increased mastitis risk, hen...