Effect of varying dietary protein levels on growth, feeding efficiency, and proximate composition of yellow snapper Lutjanus argentiventris (Peters, 1869
A 3t2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary crude...
A feeding experiment was conducted to determine the optimum dietary protein and lipid levels for juv...
An 8-week feeding trial was conducted to evaluate the effects of varying dietary protein (35%, 40%, ...
Effect of varying dietary protein levels on growth, feeding efficiency, and proximate composition of...
The experiment was aimed to know dietary protein requirement and the effect of dietary protein level...
Except where reference is made to the work of others, the work described in this thesis is my own or...
Red snapper, Lutjanus sebae is favored in mariculture activities because it has a relatively good ma...
This study was conducted at Sudan University of Science and Technology, Department of Fisheries and...
The effects of dietary protein (25, 35 & 45%) on food consumption, growth and body composition of Ni...
The effect of dietary protein levels (25%, 35 % and 45%) on growth, survival, feed utilization and b...
The purpose of the study was to obtain preliminary data on the effect of dietary protein on the grow...
The feasibility of replacing fish meal protein at different levels with poultry by product meal food...
The effects of dietary protein level on the growth performance and ammonia excretion of the leopard ...
A 3 * 2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary cru...
Two trials were conducted to investigate protein requirements of juvenile (3.18g in Trial 1) and on-...
A 3t2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary crude...
A feeding experiment was conducted to determine the optimum dietary protein and lipid levels for juv...
An 8-week feeding trial was conducted to evaluate the effects of varying dietary protein (35%, 40%, ...
Effect of varying dietary protein levels on growth, feeding efficiency, and proximate composition of...
The experiment was aimed to know dietary protein requirement and the effect of dietary protein level...
Except where reference is made to the work of others, the work described in this thesis is my own or...
Red snapper, Lutjanus sebae is favored in mariculture activities because it has a relatively good ma...
This study was conducted at Sudan University of Science and Technology, Department of Fisheries and...
The effects of dietary protein (25, 35 & 45%) on food consumption, growth and body composition of Ni...
The effect of dietary protein levels (25%, 35 % and 45%) on growth, survival, feed utilization and b...
The purpose of the study was to obtain preliminary data on the effect of dietary protein on the grow...
The feasibility of replacing fish meal protein at different levels with poultry by product meal food...
The effects of dietary protein level on the growth performance and ammonia excretion of the leopard ...
A 3 * 2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary cru...
Two trials were conducted to investigate protein requirements of juvenile (3.18g in Trial 1) and on-...
A 3t2 factorial feeding trial of three dietary protein levels (45, 50 and 55%) and two dietary crude...
A feeding experiment was conducted to determine the optimum dietary protein and lipid levels for juv...
An 8-week feeding trial was conducted to evaluate the effects of varying dietary protein (35%, 40%, ...