The oleaginous fungus,Mucor circinelloides, is one of few fungi that produce high amounts of γ-linolenic acid (GLA); however, it usually only produces <25 % lipid. Nevertheless, a new strain (WJ11) isolated in this laboratory can produce lipid up to 36 % (w/w) cell dry weight (CDW). We have investigated the potential mechanism of high lipid accumulation inM. cir-cinelloidesWJ11 by comparative biochemical analysis with a low lipid-producing strain,M. circinelloides CBS 277.49, which accumulates less than 15 % (w/w) lipid.M. circinelloides WJ11 produced more cell mass than that of strain CBS 277.49, although with slower glu-cose consumption. In the lipid accumulation phase, activities of glucose-6-phosphate dehy-drogenase and 6-phosphogluc...
Lipid production by oleaginous microorganisms is a promising route to produce raw material for the p...
As a relatively prolific producer of GLA, the strain of Mucor sp LB-54 was selected for a study at d...
Linolenic acid (LA) is gaining more interest within the scientific community. This is because it has...
The oleaginous fungus, Mucor circinelloides, is one of few fungi that produce high amounts of γ-lino...
The genome of a high lipid-producing fungusMucor circinelloidesWJ11 (36 % w/w lipid, cell dry weight...
<div><p>The genome of a high lipid-producing fungus <i>Mucor circinelloides</i> WJ11 (36% w/w lipid,...
Background: γ-Linolenic acid (GLA) is important because of its nutritional value and medicinal appli...
International audienceThe oleaginous fungus Mucor circinelloides possesses at least six isoforms of ...
The nonconventional yeast Yarrowia lipolytica degrades very efficiently hydrophobic substrates to pr...
γ-Linolenic acid (GLA) and carotenoids have attracted much interest due to their nutraceutical and p...
Mucor circinelloides WJ11, an oleaginous filamentous fungus, produces 36% lipid of its cell dry weig...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
<div><p>Lipid production by oleaginous microorganisms is a promising route to produce raw material f...
Abstract In our previous work, we reported a novel approach for increasing lipid production in an ol...
Lipid metabolism was studied in 2-d-old liquid cultures of Mucor circinelloides grown at 25 "C....
Lipid production by oleaginous microorganisms is a promising route to produce raw material for the p...
As a relatively prolific producer of GLA, the strain of Mucor sp LB-54 was selected for a study at d...
Linolenic acid (LA) is gaining more interest within the scientific community. This is because it has...
The oleaginous fungus, Mucor circinelloides, is one of few fungi that produce high amounts of γ-lino...
The genome of a high lipid-producing fungusMucor circinelloidesWJ11 (36 % w/w lipid, cell dry weight...
<div><p>The genome of a high lipid-producing fungus <i>Mucor circinelloides</i> WJ11 (36% w/w lipid,...
Background: γ-Linolenic acid (GLA) is important because of its nutritional value and medicinal appli...
International audienceThe oleaginous fungus Mucor circinelloides possesses at least six isoforms of ...
The nonconventional yeast Yarrowia lipolytica degrades very efficiently hydrophobic substrates to pr...
γ-Linolenic acid (GLA) and carotenoids have attracted much interest due to their nutraceutical and p...
Mucor circinelloides WJ11, an oleaginous filamentous fungus, produces 36% lipid of its cell dry weig...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
<div><p>Lipid production by oleaginous microorganisms is a promising route to produce raw material f...
Abstract In our previous work, we reported a novel approach for increasing lipid production in an ol...
Lipid metabolism was studied in 2-d-old liquid cultures of Mucor circinelloides grown at 25 "C....
Lipid production by oleaginous microorganisms is a promising route to produce raw material for the p...
As a relatively prolific producer of GLA, the strain of Mucor sp LB-54 was selected for a study at d...
Linolenic acid (LA) is gaining more interest within the scientific community. This is because it has...