Copyright: 2014 The PLOS ONE Staff. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Table 5. Estimated Nutrient Intake Values for four models (A-D) based on health-related cut-off value b0~ln 150ð Þ. Model ANR (EAR) INL97.5 (RDA) PNL97.5 MTUNID97.5 (mg/d) (mg/d) (mg/d) (mg/d) (Eq. 2) (Eq. 3) (Eq. 5) (Eq. 6
Accurately measuring consumption of food, drinks and supplements is fundamental to nutrition and hea...
The National Health and Nutrition Examination Survey (NHANES) provides the most comprehensive assess...
This report presents dietary intake estimates of 10 nutrients for the U.S. population by sex and age...
<p>Estimated Nutrient Intake Values for four models (A–D) based on health-related cut-off value .</p
<p>Estimated Nutrient Intake Values for four models (A-D) based on health-related cut-off value .</p
<p>Estimated Nutrient Intake Values for four models (A–D) based on health-related cut-off value and...
Nutrient recommendations in use today are often derived from relatively old data of few studies with...
In the dietary and health research area, biomarkers are extensively used for multiple purposes. Thes...
In the dietary and health research area, biomarkers are extensively used for multiple purposes. Thes...
veloped and periodically published recommended dietary allowances (RDAs). RDAs have been used as the...
<p>Bioavailability estimates and nutrient and bioavailability modulators contents in observed diet (...
© 2019 American Society for Nutrition. All rights reserved. The use of dietary supplements (DS) is p...
Nutritional epidemiology focuses on an understanding of the relationship between diet and disease ri...
Estimated average requirements for micronutrients are central to deriving Dietary Reference Values. ...
The Nutrition Facts panel on food labels in the United States currently displays Daily Values (DVs) ...
Accurately measuring consumption of food, drinks and supplements is fundamental to nutrition and hea...
The National Health and Nutrition Examination Survey (NHANES) provides the most comprehensive assess...
This report presents dietary intake estimates of 10 nutrients for the U.S. population by sex and age...
<p>Estimated Nutrient Intake Values for four models (A–D) based on health-related cut-off value .</p
<p>Estimated Nutrient Intake Values for four models (A-D) based on health-related cut-off value .</p
<p>Estimated Nutrient Intake Values for four models (A–D) based on health-related cut-off value and...
Nutrient recommendations in use today are often derived from relatively old data of few studies with...
In the dietary and health research area, biomarkers are extensively used for multiple purposes. Thes...
In the dietary and health research area, biomarkers are extensively used for multiple purposes. Thes...
veloped and periodically published recommended dietary allowances (RDAs). RDAs have been used as the...
<p>Bioavailability estimates and nutrient and bioavailability modulators contents in observed diet (...
© 2019 American Society for Nutrition. All rights reserved. The use of dietary supplements (DS) is p...
Nutritional epidemiology focuses on an understanding of the relationship between diet and disease ri...
Estimated average requirements for micronutrients are central to deriving Dietary Reference Values. ...
The Nutrition Facts panel on food labels in the United States currently displays Daily Values (DVs) ...
Accurately measuring consumption of food, drinks and supplements is fundamental to nutrition and hea...
The National Health and Nutrition Examination Survey (NHANES) provides the most comprehensive assess...
This report presents dietary intake estimates of 10 nutrients for the U.S. population by sex and age...