Dietary intakes and plasma concentrations of retinol and carotenoids were estimated in assessing the vitamin A status of Korean adults living in Seoul and the metropolitan area. Three consecutive 24-h food recalls were collected from 106 healthy subjects (33 males and 73 females) aged 20-59 years. Fasting blood samples of the subjects were obtained and plasma retinol and carotenoids were analyzed. The daily vitamin A intakes (mean ± SD) were 887.77 ± 401.35 μg retinol equivalents or 531.84 ± 226.42 μg retinol activity equivalents. There were no significant differences in vitamin A intakes among age groups. The retinol intake of subjects was 175.92 ± 129.87 μg/day. The retinol intake of the subjects in their 50's was significantly lower...
This study was conducted to estimate antioxidant vitamin intake and total antioxidant capacity (TAC)...
Vitamin D is important for maintaining bone health and may prevent various diseases (i.e., cardiovas...
Regular consumption of fruits and vegetables, which is related to high plasma levels of lipid-solubl...
BACKGROUND/OBJECTIVES: Vitamin E is a fat-soluble vitamin and functions primarily as a lipid antioxi...
Vitamin A status of Korean children living in Kwangju, Republic of Korea was evaluated. Three consec...
Abstract Background Vitamin A plays an important role in human functions, which mainly come from foo...
BACKGROUND/OBJECTIVES: Recent research regarding vitamin B6 status including biochemical index is li...
Introduction: Vitamin A is essential in visual process and its nutritional status can be evaluated b...
International audienceTo assess the influence of age on vitamin A intestinal and liver metabolism in...
Blood micronutrient status may change with age. We analyzed plasma carotenoids, α-/γ-tocopherol, and...
Blood micronutrient status may change with age. We analyzed plasma carotenoids, α-/γ-tocopherol, and...
For an evaluation of fat-soluble vitamin concentrations in adipose tissue as biomarkers of intake, e...
PURPOSE: To report on plasma/serum levels of antioxidant vitamin and carotenoids in older adults res...
The relationship between plasma vitamins and lipids was determined in volunteers (N = 131; age = 73....
Vitamin A status of 260 groups of twenty five males or twenty five females, aged 3 years,surveyed in...
This study was conducted to estimate antioxidant vitamin intake and total antioxidant capacity (TAC)...
Vitamin D is important for maintaining bone health and may prevent various diseases (i.e., cardiovas...
Regular consumption of fruits and vegetables, which is related to high plasma levels of lipid-solubl...
BACKGROUND/OBJECTIVES: Vitamin E is a fat-soluble vitamin and functions primarily as a lipid antioxi...
Vitamin A status of Korean children living in Kwangju, Republic of Korea was evaluated. Three consec...
Abstract Background Vitamin A plays an important role in human functions, which mainly come from foo...
BACKGROUND/OBJECTIVES: Recent research regarding vitamin B6 status including biochemical index is li...
Introduction: Vitamin A is essential in visual process and its nutritional status can be evaluated b...
International audienceTo assess the influence of age on vitamin A intestinal and liver metabolism in...
Blood micronutrient status may change with age. We analyzed plasma carotenoids, α-/γ-tocopherol, and...
Blood micronutrient status may change with age. We analyzed plasma carotenoids, α-/γ-tocopherol, and...
For an evaluation of fat-soluble vitamin concentrations in adipose tissue as biomarkers of intake, e...
PURPOSE: To report on plasma/serum levels of antioxidant vitamin and carotenoids in older adults res...
The relationship between plasma vitamins and lipids was determined in volunteers (N = 131; age = 73....
Vitamin A status of 260 groups of twenty five males or twenty five females, aged 3 years,surveyed in...
This study was conducted to estimate antioxidant vitamin intake and total antioxidant capacity (TAC)...
Vitamin D is important for maintaining bone health and may prevent various diseases (i.e., cardiovas...
Regular consumption of fruits and vegetables, which is related to high plasma levels of lipid-solubl...