Research Article Camel Milk as a Potential Therapy as an Antioxidant in Autism Spectrum Disorder (ASD)

Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Extensive studies have demonstrated that oxidative stress plays a vital role in the pathology of several neurological diseases, including autism spectrum disorder (ASD); those studies proposed that GSH and antioxidant enzymes have a pathophysiological role in autism. Furthermore, camelmilk has emerged to have potential therapeutic effects in autism.The aimof the current studywas to evaluate the effect of camel milk consumption on oxidative stress biomarkers in autistic children, by measuring the plasma levels of glutathione, superoxide dismutase, and myeloperoxidase before and 2 weeks after camel milk consumption, using the ELISA technique. All measured parameters exhibited significant increase after camel milk consumption