Many studies have concluded terrestrial carbon inputs contribute 20–70 % of the carbon supporting zooplankton and fish production in lakes. Conversely, it is also known that terrestrial carbon inputs are of very low nutritional quality and phytoplankton are strongly preferentially utilized by zooplankton. Because of its low quality, substantial terrestrial support of zooplankton production in lakes is only conceivable when terrigenous organic matter inputs are much larger than algal production. We conducted a quantitative analysis of terrestrial carbon mass influx and algal primary production estimates for oligo/mesotrophic lakes (i.e., TP#20 mg L21). In keeping with the principle of mass conservation, only the flux of terrestrial carbon re...
The contribution of terrestrially derived carbon to micro-crustacean zooplankton biomass (i.e., allo...
In many small aquatic ecosystems, watershed loading of organic C exceeds autochthonous primary produ...
1.The traditional perception in limnology has been that phytoplankton biomass in lakes is limited by...
<div><p>Many studies have concluded terrestrial carbon inputs contribute 20–70% of the carbon suppor...
Ecosystems are generally linked via fluxes of nutrients and energy across their boundaries. For exam...
1. Numerous studies have quantified the relative contribution of terrestrial- and phytoplankton-deri...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Many freshwater systems receive substantial inputs of terrestrial organic matter. Terrestrially deri...
Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is ...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
The trophic state of lakes is commonly defined by the concentration of nutrients in the water column...
<p>Only data from lakes with total phosphorus <20 µg L<sup>−1</sup> were used. Terrestrial particula...
The contribution of terrestrially-derived carbon to micro-crustacean zooplankton biomass (i.e. alloc...
1. It is often assumed that lakes highly influenced by terrestrial organic matter (TOM) have low zoo...
Terrestrial organic matter (t-OM) has been recognized as an important cross-boundary subsidy to aqua...
The contribution of terrestrially derived carbon to micro-crustacean zooplankton biomass (i.e., allo...
In many small aquatic ecosystems, watershed loading of organic C exceeds autochthonous primary produ...
1.The traditional perception in limnology has been that phytoplankton biomass in lakes is limited by...
<div><p>Many studies have concluded terrestrial carbon inputs contribute 20–70% of the carbon suppor...
Ecosystems are generally linked via fluxes of nutrients and energy across their boundaries. For exam...
1. Numerous studies have quantified the relative contribution of terrestrial- and phytoplankton-deri...
Allochthonous substances, i.e. produced in terrestrial ecosystems, are known to fuel bacterial produ...
Many freshwater systems receive substantial inputs of terrestrial organic matter. Terrestrially deri...
Increased incorporation of terrestrial organic matter (t-OM) into consumer biomass (allochthony) is ...
Allochthonous organic carbon can subsidize consumers in aquatic systems, but this subsidy may only b...
The trophic state of lakes is commonly defined by the concentration of nutrients in the water column...
<p>Only data from lakes with total phosphorus <20 µg L<sup>−1</sup> were used. Terrestrial particula...
The contribution of terrestrially-derived carbon to micro-crustacean zooplankton biomass (i.e. alloc...
1. It is often assumed that lakes highly influenced by terrestrial organic matter (TOM) have low zoo...
Terrestrial organic matter (t-OM) has been recognized as an important cross-boundary subsidy to aqua...
The contribution of terrestrially derived carbon to micro-crustacean zooplankton biomass (i.e., allo...
In many small aquatic ecosystems, watershed loading of organic C exceeds autochthonous primary produ...
1.The traditional perception in limnology has been that phytoplankton biomass in lakes is limited by...