Human population genetics aims to study the population in terms of genetic variation. This vari-ation can be quantified by determining the gen
People vary widely in their sensitivities to bitter compounds, but the all intercorrelation of these...
Twenty years have passed since it was first discovered that human beings differ in their taste perce...
The present study was conducting during 2012-2014. Sequencing of TAS2R38 (P49A) PTC gene 145 C/G) rs...
AbstractBackgroundThe ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been kn...
AbstractThe ability to taste Phenylthiocarbamide (PTC), a bitter organic compound has been described...
Background: Phenylthiocarbamide (PTC) taste or any organic bitter compound is widely studied between...
Background: The ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been known to...
Background: The ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been known to...
The aim of this work was to study taste sensitivity to phenylthiocarbamide (PTC) amongst Bedouin tri...
Background/Aims:TAS2R38 belongs to the TAS2R bitter taste receptor gene family and polymorphisms are...
The ability to taste Phenylthiocarbamide (PTC), a bitter organic compound has been described as a bi...
Background: The taste sensitivity to phenylthiocarbamide (PTC) is one of the classical genetic marke...
Abstract: People have different feeling skills of the bitterness of compound phenylthiocarbamide (PT...
People vary widely in their sensitivities to bitter compounds. The PTC gene, TAS2R38 on chromosome 7...
Humans show substantial differences in taste sensitivity to many different substances. Some of this ...
People vary widely in their sensitivities to bitter compounds, but the all intercorrelation of these...
Twenty years have passed since it was first discovered that human beings differ in their taste perce...
The present study was conducting during 2012-2014. Sequencing of TAS2R38 (P49A) PTC gene 145 C/G) rs...
AbstractBackgroundThe ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been kn...
AbstractThe ability to taste Phenylthiocarbamide (PTC), a bitter organic compound has been described...
Background: Phenylthiocarbamide (PTC) taste or any organic bitter compound is widely studied between...
Background: The ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been known to...
Background: The ability to taste phenylthiocarbamide (PTC), a bitter chemical has long been known to...
The aim of this work was to study taste sensitivity to phenylthiocarbamide (PTC) amongst Bedouin tri...
Background/Aims:TAS2R38 belongs to the TAS2R bitter taste receptor gene family and polymorphisms are...
The ability to taste Phenylthiocarbamide (PTC), a bitter organic compound has been described as a bi...
Background: The taste sensitivity to phenylthiocarbamide (PTC) is one of the classical genetic marke...
Abstract: People have different feeling skills of the bitterness of compound phenylthiocarbamide (PT...
People vary widely in their sensitivities to bitter compounds. The PTC gene, TAS2R38 on chromosome 7...
Humans show substantial differences in taste sensitivity to many different substances. Some of this ...
People vary widely in their sensitivities to bitter compounds, but the all intercorrelation of these...
Twenty years have passed since it was first discovered that human beings differ in their taste perce...
The present study was conducting during 2012-2014. Sequencing of TAS2R38 (P49A) PTC gene 145 C/G) rs...