Psychiatric disorders in general, and major depression and anxiety disorders in particular, account for a large burden of disability, morbidity and premature mortality worldwide. Omega-3 polyunsaturated fatty acids (PUFAs) have a range of neurobiological activities in modulation of neurotransmitters, anti-inflammation, anti-oxidation and neuroplasticity, which could contribute to psy-chotropic effects. Here we reviewed recent research on the benefits of omega-3 PUFA supplements in prevention against major depression, bipolar disorders, interferon-α-induced depression patients with chronic hepatitis C viral infection, and post-traumatic stress disorder. The biological mechanisms underlying omega-3 PUFAs’psychotropic effects are proposed and ...
There is mounting evidence that functional deficiencies or imbalances in certain highly unsaturated ...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...
The changing of omega-6/omega-3 polyunsaturated fatty acids (PUFA) in the food supply of Western soc...
The central nervous system (CNS) has the highest concentration of lipids in the organism after adipo...
Brain lipids contain a high proportion of polyunsaturated fatty acids (PUFA), which are a main compo...
Abstract Background A growing number of observational and epidemiological studies have suggested tha...
The changes of omega-6/omega-3 polyunsaturated fatty acids (PUFA) in the food supply of Western soci...
Abstract: In view of the high omega-3 polyunsaturated fatty acid content of the brain, it is evident...
A new application for omega-3 fatty acids has recently emerged, concerning the treatment of several ...
While the role of omega-3 polyunsaturated fatty acids (PUFAs) in physical health is well established...
Abstract: This review article gathers evidence on the potential relationship between dietary intake ...
Research has established that docosahexaenoic acid (DHA), a long-chain omega-3 polyunsaturated fatty...
The central nervous system (CNS) has the highest concentration of lipids in the organism after adipo...
Growing evidence suggests the clinical usefulness of omega (ω)-3 polyunsaturated fatty acids (PUFA) ...
There is mounting evidence that functional deficiencies or imbalances in certain highly unsaturated ...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...
The changing of omega-6/omega-3 polyunsaturated fatty acids (PUFA) in the food supply of Western soc...
The central nervous system (CNS) has the highest concentration of lipids in the organism after adipo...
Brain lipids contain a high proportion of polyunsaturated fatty acids (PUFA), which are a main compo...
Abstract Background A growing number of observational and epidemiological studies have suggested tha...
The changes of omega-6/omega-3 polyunsaturated fatty acids (PUFA) in the food supply of Western soci...
Abstract: In view of the high omega-3 polyunsaturated fatty acid content of the brain, it is evident...
A new application for omega-3 fatty acids has recently emerged, concerning the treatment of several ...
While the role of omega-3 polyunsaturated fatty acids (PUFAs) in physical health is well established...
Abstract: This review article gathers evidence on the potential relationship between dietary intake ...
Research has established that docosahexaenoic acid (DHA), a long-chain omega-3 polyunsaturated fatty...
The central nervous system (CNS) has the highest concentration of lipids in the organism after adipo...
Growing evidence suggests the clinical usefulness of omega (ω)-3 polyunsaturated fatty acids (PUFA) ...
There is mounting evidence that functional deficiencies or imbalances in certain highly unsaturated ...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...
Deficiency of omega-3 polyunsaturated fatty acids (PUFAs) and an alteration between the ratio of ome...