MicroRNAs (miRNAs) are small non-coding RNAs that play critical roles in plant development and abiotic stress responses. The miRNA transcriptome (miRNAome) under water deficit stress has been investigated in many plant species, but is poorly characterised in durum wheat (Triticum turgidum L. ssp. durum). Water stress during early reproductive stages can result in significant yield loss in durum wheat and this study describes genotypic differences in the miRNAome between water deficit tolerant and sensitive durum genotypes. Small RNA libraries (96 in total) were constructed from flag leaf and developing head tissues of four durum genotypes, with or without water stress to identify differentially abundant miRNAs. Illu-mina sequencing detected...
MicroRNAs (miRNAs) are one of the most abundant classes of small RNAs (sRNAs) in plants and animals....
Productivity of wheat crop is largely dependent on its growth and development that, in turn, is main...
Wheat is one of the main food sources worldwide; large amount studies have been con-ducted to improv...
Water-deficit and heat stress negatively impact crop production. Mechanisms underlying the response ...
Plant stress response is a complex molecular process based on transcriptional and posttranscriptiona...
Plant stress response is a complex molecular process based on transcriptional and posttranscriptiona...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
Productivity of wheat crop is largely dependent on its growth and development that, in turn, is main...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
Drought stress is a global problem, and the lack of water is a key factor that leads to agricultural...
Drought stress is a global problem, and the lack of water is a key factor that leads to agricultural...
<div><p>MicroRNAs (miRNAs) are a group of small, non-coding RNAs that play important roles in plant ...
MicroRNAs, small regulatory molecules with significant impacts on the transcriptional network of all...
Plants respond to the environmental cues in various ways, recent knowledge of RNA interference in c...
MicroRNAs (miRNAs) are one of the most abundant classes of small RNAs (sRNAs) in plants and animals....
Productivity of wheat crop is largely dependent on its growth and development that, in turn, is main...
Wheat is one of the main food sources worldwide; large amount studies have been con-ducted to improv...
Water-deficit and heat stress negatively impact crop production. Mechanisms underlying the response ...
Plant stress response is a complex molecular process based on transcriptional and posttranscriptiona...
Plant stress response is a complex molecular process based on transcriptional and posttranscriptiona...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
Productivity of wheat crop is largely dependent on its growth and development that, in turn, is main...
MicroRNAs are a class of post-transcriptional regulators of plant developmental and physiological pr...
Drought stress is a global problem, and the lack of water is a key factor that leads to agricultural...
Drought stress is a global problem, and the lack of water is a key factor that leads to agricultural...
<div><p>MicroRNAs (miRNAs) are a group of small, non-coding RNAs that play important roles in plant ...
MicroRNAs, small regulatory molecules with significant impacts on the transcriptional network of all...
Plants respond to the environmental cues in various ways, recent knowledge of RNA interference in c...
MicroRNAs (miRNAs) are one of the most abundant classes of small RNAs (sRNAs) in plants and animals....
Productivity of wheat crop is largely dependent on its growth and development that, in turn, is main...
Wheat is one of the main food sources worldwide; large amount studies have been con-ducted to improv...