effect of herbal medicines and their trapping abilities against methylglyoxal-derived advanced glycation end-products Weerachat Sompong and Sirichai Adisakwattana* Background: Methylglyoxal (MG) is one of the most reactive glycating agents, which result the formation of advanced glycation end-products (AGEs) that have been implicated in the progression of age-related diseases. Inhibition of MG-induced AGE formation is the imperative approach for alleviating diabetic complications. The objective of this study was to investigate the MG-trapping abilities of herbal medicines and their inhibitory activities on the formation of MG-derived AGEs. Methods: The aqueous extract of herbal medicines was measured for the content of total phenolic compou...
ABSTRACT BACKGROUND: Advanced glycation end-products (AGEs) are the final products derived from the ...
Many herbal remedies individually or in combination have been recommended in various medical exposit...
Advanced glycation endproducts (AGE) are the result of post-translational changes to pro-teins, whic...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
The formation of advanced glycation end-products (AGEs) and aldose reductase (AR) activity have been...
Context: Protein glycation is the major contributing factor in the development of diabetic complicat...
Background: Mengkudu is a traditional plant with active compound that has antioxidant activity. Diab...
which permits unrestricted use, distribution, and reproduction in any medium, provided the original ...
Abstract: The accumulation of free radicals and advanced glycation end products (AGEs) in the skin p...
Objective: The glycation inhibition of 8 different non-Camellia teas was evaluated by detecting the ...
  Objective: The objective of this research was to determine early advanced glycation end-product ...
Diabetes mellitus (DM) is a disease that is caused by a malfunction of carbohydrate metabolism, whic...
International audienceAim: This study focused on finding molecules with inhibitory effects on Advanc...
Background: Methylglyoxal (MGO) is the most potent precursor of advanced glycation end products (AGE...
Methylglyoxal (MGO) is a highly reactive dicarbonyl compound, formed as a metabolite from nonenzymat...
ABSTRACT BACKGROUND: Advanced glycation end-products (AGEs) are the final products derived from the ...
Many herbal remedies individually or in combination have been recommended in various medical exposit...
Advanced glycation endproducts (AGE) are the result of post-translational changes to pro-teins, whic...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
The formation of advanced glycation end-products (AGEs) and aldose reductase (AR) activity have been...
Context: Protein glycation is the major contributing factor in the development of diabetic complicat...
Background: Mengkudu is a traditional plant with active compound that has antioxidant activity. Diab...
which permits unrestricted use, distribution, and reproduction in any medium, provided the original ...
Abstract: The accumulation of free radicals and advanced glycation end products (AGEs) in the skin p...
Objective: The glycation inhibition of 8 different non-Camellia teas was evaluated by detecting the ...
  Objective: The objective of this research was to determine early advanced glycation end-product ...
Diabetes mellitus (DM) is a disease that is caused by a malfunction of carbohydrate metabolism, whic...
International audienceAim: This study focused on finding molecules with inhibitory effects on Advanc...
Background: Methylglyoxal (MGO) is the most potent precursor of advanced glycation end products (AGE...
Methylglyoxal (MGO) is a highly reactive dicarbonyl compound, formed as a metabolite from nonenzymat...
ABSTRACT BACKGROUND: Advanced glycation end-products (AGEs) are the final products derived from the ...
Many herbal remedies individually or in combination have been recommended in various medical exposit...
Advanced glycation endproducts (AGE) are the result of post-translational changes to pro-teins, whic...