Add to ORKGCopyright © 2014 Alessandra Puddu et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress were shown to be associated with the progressive deterioration of beta-cell function and mass. Short-chain fatty acids (SCFAs) are organic fatty acids produced in the distal gut by bacterial fermentation of macrofibrous material that might improve type 2 diabetes features. Their main beneficial activities were identified in the decrease of serum levels of glucose, insulin resistance as well ...
Purpose of this Review: This review assesses the latest evidence linking short-chain fatty acids ...
Objective: The twin pandemics of obesity and Type 2 diabetes (T2D) are a global challenge for health...
Background: Butyrate, propionate and acetate are short chain fatty acids (SCFA), important for maint...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
Evidence is accumulating that short chain fatty acids (SCFA) play an important role in the maintenan...
The incidence of diabetes, now the 7th leading cause of death in the US, is rising worldwide. Hyperg...
Purpose: The contribution of intestinal bacterial strains (gut microbiota) in human metabolism and o...
Short chain fatty acids (SCFA) are the main bacterial metabolites of colonic fermentation processes....
Gut microbiota encompasses a wide variety of commensal microorganisms consisting of trillions of bac...
Purpose of this Review: This review assesses the latest evidence linking short-chain fatty acids ...
Objective: The twin pandemics of obesity and Type 2 diabetes (T2D) are a global challenge for health...
Background: Butyrate, propionate and acetate are short chain fatty acids (SCFA), important for maint...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
In type 2 diabetes, hyperglycemia, insulin resistance, increased inflammation, and oxidative stress ...
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, p...
Evidence is accumulating that short chain fatty acids (SCFA) play an important role in the maintenan...
The incidence of diabetes, now the 7th leading cause of death in the US, is rising worldwide. Hyperg...
Purpose: The contribution of intestinal bacterial strains (gut microbiota) in human metabolism and o...
Short chain fatty acids (SCFA) are the main bacterial metabolites of colonic fermentation processes....
Gut microbiota encompasses a wide variety of commensal microorganisms consisting of trillions of bac...
Purpose of this Review: This review assesses the latest evidence linking short-chain fatty acids ...
Objective: The twin pandemics of obesity and Type 2 diabetes (T2D) are a global challenge for health...
Background: Butyrate, propionate and acetate are short chain fatty acids (SCFA), important for maint...