Alicyclobacillus acidoterrestris is a spore-forming Gram-positive, thermo-acidophilic, nonpathogenic bacterium which contami-nates commercial pasteurized fruit juices. The draft genome sequence for A. acidoterrestris strain ATCC 49025 is reported here, providing genetic data relevant to the successful adaptation and survival of this strain in its ecological niche
AbstractPediococcus acidilactici strain K3 is an alcohol-tolerant lactic acid bacterium isolated fro...
Brevibacillus thermoruber strain 423 is a Gram-positive, spore-forming, aerobic, and thermophilic ba...
Alicyclobacillus acidoterrestris is the main cause of most spoilage problems in fruit juices and ac...
Alicyclobacillus acidoterrestris is a spore-forming bacterium of importance to the fruit juice indus...
Alicyclobacillus acidoterrestris is an acido-thermophilic, spore-forming bacterial species that can ...
Alicyclobacillus acidocaldarius (Darland and Brock 1971) is the type species of the larger of the tw...
Alicyclobacillus acidoterrestris is a thermo-acidophilic and spore-forming bacterium which was recen...
Lactobacillus acidophilus is a natural inhabitant of mammalian gastrointestinal systems and is used ...
Here, we report the draft genomes of five strains of Geobacillus spp., one Caldibacillus debilis str...
The draft genome of the Gram-positive spore-forming Anoxybacillus ayderensis strain MT-Cab (Firmicut...
Alicyclobacillus acidoterrestris is a major concern in fruit juice industry due to its spoilage pote...
Alicyclobacillus acidoterrestris is an acidophilic, spore-forming spoilage organism of concern for t...
Acidovorax citrulli is typed into two groups, mainly based on the host. We determined the draft geno...
Alicyclobacillus spp. includes spore-forming and thermo-acidophilic microorganisms, usually recovere...
encodes flagellar genes, GEBA Alicyclobacillus acidocaldarius (Darland and Brock 1971) is the type s...
AbstractPediococcus acidilactici strain K3 is an alcohol-tolerant lactic acid bacterium isolated fro...
Brevibacillus thermoruber strain 423 is a Gram-positive, spore-forming, aerobic, and thermophilic ba...
Alicyclobacillus acidoterrestris is the main cause of most spoilage problems in fruit juices and ac...
Alicyclobacillus acidoterrestris is a spore-forming bacterium of importance to the fruit juice indus...
Alicyclobacillus acidoterrestris is an acido-thermophilic, spore-forming bacterial species that can ...
Alicyclobacillus acidocaldarius (Darland and Brock 1971) is the type species of the larger of the tw...
Alicyclobacillus acidoterrestris is a thermo-acidophilic and spore-forming bacterium which was recen...
Lactobacillus acidophilus is a natural inhabitant of mammalian gastrointestinal systems and is used ...
Here, we report the draft genomes of five strains of Geobacillus spp., one Caldibacillus debilis str...
The draft genome of the Gram-positive spore-forming Anoxybacillus ayderensis strain MT-Cab (Firmicut...
Alicyclobacillus acidoterrestris is a major concern in fruit juice industry due to its spoilage pote...
Alicyclobacillus acidoterrestris is an acidophilic, spore-forming spoilage organism of concern for t...
Acidovorax citrulli is typed into two groups, mainly based on the host. We determined the draft geno...
Alicyclobacillus spp. includes spore-forming and thermo-acidophilic microorganisms, usually recovere...
encodes flagellar genes, GEBA Alicyclobacillus acidocaldarius (Darland and Brock 1971) is the type s...
AbstractPediococcus acidilactici strain K3 is an alcohol-tolerant lactic acid bacterium isolated fro...
Brevibacillus thermoruber strain 423 is a Gram-positive, spore-forming, aerobic, and thermophilic ba...
Alicyclobacillus acidoterrestris is the main cause of most spoilage problems in fruit juices and ac...