Add to ORKGNutrition is one of the dominant factors that have a significant impact on human health. This said, the healthy nutrition industry was established with the aim of producing prophylactic (functional) food products. Th
Food and water are the source of the macronutrients and micronutrients required for proper growth, d...
Increasing consumer concern is observed in the field of energetic and nutritional values of food, as...
functional food and natural health products industry has become an important part of the global food...
People's interest in health and healthy lifestyle is increasing at present. People are mainly f...
Poultry meat is suitable for the production of so-called functional foods for human consumption, whi...
In the society, which is based on the medicalization and healthism, there is an increasing emphasis ...
Clinical Nutrition & Dietetics allows individuals to apply the science and art of nutrition and food...
There is one commodity the world over that unites mankind—food. In 2011 the United Nations claimed t...
Food and nutrition constitute a field of knowledge with inherent characteristics. In the first half ...
<p><em>The article is devoted to the influence of some modern scientific discoveries in nutriciology...
Food processing enterprises could ensure production competitiveness by improving product quality and...
Nutraceuticals are foods providing all the essential nutrients required for maintaining the optimal ...
The Dietary Supplement Health and Education Act of 1994 created a new, and sometimes controversial, ...
The issue of general nutrition is a constantly discussed topic. With the development and production ...
Bioflavonoids are polyphenolic compounds that are ubiquitously present in foods of plant origin (1)....
Food and water are the source of the macronutrients and micronutrients required for proper growth, d...
Increasing consumer concern is observed in the field of energetic and nutritional values of food, as...
functional food and natural health products industry has become an important part of the global food...
People's interest in health and healthy lifestyle is increasing at present. People are mainly f...
Poultry meat is suitable for the production of so-called functional foods for human consumption, whi...
In the society, which is based on the medicalization and healthism, there is an increasing emphasis ...
Clinical Nutrition & Dietetics allows individuals to apply the science and art of nutrition and food...
There is one commodity the world over that unites mankind—food. In 2011 the United Nations claimed t...
Food and nutrition constitute a field of knowledge with inherent characteristics. In the first half ...
<p><em>The article is devoted to the influence of some modern scientific discoveries in nutriciology...
Food processing enterprises could ensure production competitiveness by improving product quality and...
Nutraceuticals are foods providing all the essential nutrients required for maintaining the optimal ...
The Dietary Supplement Health and Education Act of 1994 created a new, and sometimes controversial, ...
The issue of general nutrition is a constantly discussed topic. With the development and production ...
Bioflavonoids are polyphenolic compounds that are ubiquitously present in foods of plant origin (1)....
Food and water are the source of the macronutrients and micronutrients required for proper growth, d...
Increasing consumer concern is observed in the field of energetic and nutritional values of food, as...
functional food and natural health products industry has become an important part of the global food...