ABSTRACT: Distance constraints derived from two-dimensional nuclear Overhauser effect measurements have been used to define the orientation of the Mana1-3ManP linkage in seven different N-linked oligo-saccharides, all containing the common pentasaccharide core Mana 1-6(Man(ul-3)Man~l-4GlcNAc~l-4GlcNAc. Conformational invariance of the Manal-3Manp linkage was found for those structures bearing substitutions on the Mancu1-3ManP antenna. However, the presence of either a GlcNAc residue in the @l-4 linkage to ManP ("bisecting GlcNAc") or a xylose residue in the pl-2 linkage to Man @ of the trimannosyl core was found to generate conformational transitions that were similar. These transitions were accompanied by characteristic chemical ...
A study of the effect of linkage on the possible conformations of di-and polysaccharides of α -D-glu...
Carbohydrates, in more biologically oriented areas referred to as glycans, constitute one of the fou...
AbstractThe conformation in solution of the biantennary complex type oligosaccharide unit derived fr...
ABSTRACT: Using a combination of 'H N M R nuclear Overhauser effect measurements, molecular orb...
Using a combination of 1H NMR nuclear Overhauser effect measurements, molecular orbital calculations...
The three-dimensional structures are presented for representative N-linked oligosaccharides drawn fr...
The 1H and 13C NMR parameters, i.e., chemical shifts and coupling constants, for the pentasaccharide...
Conformations of the α-L-Rhap(1-2)[β-D-Galp(1-3)]-β-D-Glc1-OMe disaccharides and the ...
Conformations of the α-l-Rhap(1-2)-β-d-Glc1-OMe and β-d-Galp(1-3)-β-d-Glc1-OMe disaccharides and the...
Abstract. The oligomannose series of oligosaccharides from bovine thyroglobulin (BTG) and the varian...
Empirical potential energy calculations have been carried out to determine the preferred conformatio...
The .alpha.(2.fwdarw.8)-linked sialic acid oligosaccharides (NeuAc)n exhibit an unusual degree of he...
The intrinsic conformational preferences and structures of the branched trimannoside, alpha-phenyl 3...
The macromolecular conformation of the constituent polysaccharides in lignocellulosic biomass influe...
*S Supporting Information ABSTRACT: N-glycosylation of eukaryotic proteins is wide-spread and vital ...
A study of the effect of linkage on the possible conformations of di-and polysaccharides of α -D-glu...
Carbohydrates, in more biologically oriented areas referred to as glycans, constitute one of the fou...
AbstractThe conformation in solution of the biantennary complex type oligosaccharide unit derived fr...
ABSTRACT: Using a combination of 'H N M R nuclear Overhauser effect measurements, molecular orb...
Using a combination of 1H NMR nuclear Overhauser effect measurements, molecular orbital calculations...
The three-dimensional structures are presented for representative N-linked oligosaccharides drawn fr...
The 1H and 13C NMR parameters, i.e., chemical shifts and coupling constants, for the pentasaccharide...
Conformations of the α-L-Rhap(1-2)[β-D-Galp(1-3)]-β-D-Glc1-OMe disaccharides and the ...
Conformations of the α-l-Rhap(1-2)-β-d-Glc1-OMe and β-d-Galp(1-3)-β-d-Glc1-OMe disaccharides and the...
Abstract. The oligomannose series of oligosaccharides from bovine thyroglobulin (BTG) and the varian...
Empirical potential energy calculations have been carried out to determine the preferred conformatio...
The .alpha.(2.fwdarw.8)-linked sialic acid oligosaccharides (NeuAc)n exhibit an unusual degree of he...
The intrinsic conformational preferences and structures of the branched trimannoside, alpha-phenyl 3...
The macromolecular conformation of the constituent polysaccharides in lignocellulosic biomass influe...
*S Supporting Information ABSTRACT: N-glycosylation of eukaryotic proteins is wide-spread and vital ...
A study of the effect of linkage on the possible conformations of di-and polysaccharides of α -D-glu...
Carbohydrates, in more biologically oriented areas referred to as glycans, constitute one of the fou...
AbstractThe conformation in solution of the biantennary complex type oligosaccharide unit derived fr...