This study on turmeric was conducted at Sher-e-Bangla Agricultural University, Dhaka during the period from April 2010 to March 2011. Five different fertilizer combinations were used in this experiment. Number of tiller per clump, weight of mother rhizome per plant, weight of primary and secondary finger per plant were significantly highest from F2 and lowest from F0. Highest turmeric yield per hectare (11.6 t/ha) was obtained from F2 and the lowest (5.7 t/ha) was observed from F0
AbstractStudies on the effect of plant nutrients on turmeric production, the experiment was conducte...
Field experiments were conducted at AICRP for Dryland Agriculture, Orissa University of Agriculture ...
Investigations carried out at Ludhiana (Punjab), with different methods of planting (flat and ridge)...
Turmeric (Curcuma longa L.) being a long crop duration, rhizomatous nature and high productivity it ...
A Field investigation was carried out to study the effects of organic (FYM) and inorganic nitrogen a...
A nutritional trial on turmeric (Curcuma longa) variety CO-1 conducted for three seasons at Regional...
A field trial was conducted to assess the effect of different organic manures produced in situ&...
A field experiment was conducted to study the effect of partial shade, inorganic, organic and biofer...
Turmeric is an important spice crop of Bangladesh. A field experiment was conducted at farmer’s fiel...
Turmeric (Curcuma longa L.), a perennial rhizomatous herb has been regarded as an important spice in...
Not AvailableTurmeric (Curcuma longa L.) is grown in several countries and is commonly used as medic...
The investigation was carried out to evaluate the effect of different organic manures on turmeric wi...
A nutritional trial on turmeric (Curcuma longa L.) variety Suvarna, conducted with three levels of n...
The use of organic manures in the agricultural plays a vital role in improving the quality of turmer...
Turmeric (Curcuma longa L.) is one of the most valuable and important spice crops of the world. It b...
AbstractStudies on the effect of plant nutrients on turmeric production, the experiment was conducte...
Field experiments were conducted at AICRP for Dryland Agriculture, Orissa University of Agriculture ...
Investigations carried out at Ludhiana (Punjab), with different methods of planting (flat and ridge)...
Turmeric (Curcuma longa L.) being a long crop duration, rhizomatous nature and high productivity it ...
A Field investigation was carried out to study the effects of organic (FYM) and inorganic nitrogen a...
A nutritional trial on turmeric (Curcuma longa) variety CO-1 conducted for three seasons at Regional...
A field trial was conducted to assess the effect of different organic manures produced in situ&...
A field experiment was conducted to study the effect of partial shade, inorganic, organic and biofer...
Turmeric is an important spice crop of Bangladesh. A field experiment was conducted at farmer’s fiel...
Turmeric (Curcuma longa L.), a perennial rhizomatous herb has been regarded as an important spice in...
Not AvailableTurmeric (Curcuma longa L.) is grown in several countries and is commonly used as medic...
The investigation was carried out to evaluate the effect of different organic manures on turmeric wi...
A nutritional trial on turmeric (Curcuma longa L.) variety Suvarna, conducted with three levels of n...
The use of organic manures in the agricultural plays a vital role in improving the quality of turmer...
Turmeric (Curcuma longa L.) is one of the most valuable and important spice crops of the world. It b...
AbstractStudies on the effect of plant nutrients on turmeric production, the experiment was conducte...
Field experiments were conducted at AICRP for Dryland Agriculture, Orissa University of Agriculture ...
Investigations carried out at Ludhiana (Punjab), with different methods of planting (flat and ridge)...