Copyright © 2014 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. ABSTRACT: This study was proposed to project future production of cassava due to introduced cassava processing technologies in Mikongeni (Kibaha district) and Tongwe village (Muheza district) in Tanzania. Primary data were generated from 120 consumers who were randomly selected with the use of questionnaire, focus group discussion and experimentation. The study projected the future trend of production for cassava using goal programming approach and indicated that about 128 571.4 tonnes (an increase...
COSCA was initiated through the realization that the potentials of cassava depends on availability o...
A village level survey was organised in 200 villages in semiarid areas of Burkina Faso, Chad, Ghana,...
In Africa, there have been successes in cassava research in terms of the development of production t...
This study which evaluates the introduced cassava processing technologies on production and consump...
MSc ThesisThe main purpose of this study was to assess factors influencing adoption of improved cas...
Cassava is an appropriate commodity to feature in Africa’s future economic development. As the crop ...
Abstract— Many cassava farmers suffer from low production and low profit because of little or no sup...
Cassava is an important food crop, and equipment development for processing it in the developing wor...
Cassava is the world's fourth most important staple crop after rice, wheat and maize, and plays an e...
Cassava is one of the major food crops in Nigeria, with multiple uses from human consumption to indu...
The research study was carried out to investigate women's adoption of enhanced cassava processing te...
RTB; Root and Tuber; Cassava.; IITA TechnologiesCassava has long been expected to play a key role in...
This study examined the adoption of improved post-harvest technology for cassava processing and its ...
The extent to which agricultural technologies have had an impact in the humid forest zone remains qu...
Cassava (Manihot esculenta Crantz) is the main starchy staple in many parts of Cameroon, with 80% of...
COSCA was initiated through the realization that the potentials of cassava depends on availability o...
A village level survey was organised in 200 villages in semiarid areas of Burkina Faso, Chad, Ghana,...
In Africa, there have been successes in cassava research in terms of the development of production t...
This study which evaluates the introduced cassava processing technologies on production and consump...
MSc ThesisThe main purpose of this study was to assess factors influencing adoption of improved cas...
Cassava is an appropriate commodity to feature in Africa’s future economic development. As the crop ...
Abstract— Many cassava farmers suffer from low production and low profit because of little or no sup...
Cassava is an important food crop, and equipment development for processing it in the developing wor...
Cassava is the world's fourth most important staple crop after rice, wheat and maize, and plays an e...
Cassava is one of the major food crops in Nigeria, with multiple uses from human consumption to indu...
The research study was carried out to investigate women's adoption of enhanced cassava processing te...
RTB; Root and Tuber; Cassava.; IITA TechnologiesCassava has long been expected to play a key role in...
This study examined the adoption of improved post-harvest technology for cassava processing and its ...
The extent to which agricultural technologies have had an impact in the humid forest zone remains qu...
Cassava (Manihot esculenta Crantz) is the main starchy staple in many parts of Cameroon, with 80% of...
COSCA was initiated through the realization that the potentials of cassava depends on availability o...
A village level survey was organised in 200 villages in semiarid areas of Burkina Faso, Chad, Ghana,...
In Africa, there have been successes in cassava research in terms of the development of production t...