Add to ORKGThe oranges were purchased from the local market of Bela. The orange peel and pulp were subjected to successive extraction with solvents in increasing order of their polarity viz. Acetone, hexane, methanol and distilled water. Orange peel and pulp powder was extracted separately by aqueous extraction. Phytochemical analysis indicated the presence of tannins, saponins etc. Anthraquiones were completely absent in both the citrus peel and pulp
Orange (Citrus sinensis) peels, consumed in the diet as wines, candies or as infusions, are rich sou...
Orange orchards are typical Mediterranean crops and a major feature of the heritage of the Mediterra...
Phenolic compounds of unripe and ripe sweet orange peels were determined using a high-performance li...
Orange peels obtained from unripe oranges were analyzed for its proximate and phytochemical constitu...
Abstract: The oranges were purchased from the local market of Bela. The orange peel and pulp were su...
Citrus Sinensis peel was screened for its phytochemical composition. The aqueous as well as the etha...
Sweet orange peels have been considered waste materials by most people, however recent scientific st...
India is the leading producer of fruits worldwide. The major problem after citrus fruits consumption...
Abstract Orange (Citrus aurantium L.) and pineapple (Ananas comosus (L.) Merr.) are major fruit crop...
Citrus sinensis was screened for its phytochemical composition and was evaluated for the proximate...
This is an author's peer-reviewed final manuscript, as accepted by the publisher. The published arti...
Phenolic compounds, vitamin C, and the antioxidant activity of wasted parts of citrus (orange, lemon...
In this work, we assess the potential of waste products of Phlegrean mandarin (Citrus reticulata Bla...
The Citrus spp. is the member of family Rutaceae, widely distributed in the tropical and subtropical...
Objective: The current investigation was contemplated to evaluate the phytochemicals and in vitro an...
Orange (Citrus sinensis) peels, consumed in the diet as wines, candies or as infusions, are rich sou...
Orange orchards are typical Mediterranean crops and a major feature of the heritage of the Mediterra...
Phenolic compounds of unripe and ripe sweet orange peels were determined using a high-performance li...
Orange peels obtained from unripe oranges were analyzed for its proximate and phytochemical constitu...
Abstract: The oranges were purchased from the local market of Bela. The orange peel and pulp were su...
Citrus Sinensis peel was screened for its phytochemical composition. The aqueous as well as the etha...
Sweet orange peels have been considered waste materials by most people, however recent scientific st...
India is the leading producer of fruits worldwide. The major problem after citrus fruits consumption...
Abstract Orange (Citrus aurantium L.) and pineapple (Ananas comosus (L.) Merr.) are major fruit crop...
Citrus sinensis was screened for its phytochemical composition and was evaluated for the proximate...
This is an author's peer-reviewed final manuscript, as accepted by the publisher. The published arti...
Phenolic compounds, vitamin C, and the antioxidant activity of wasted parts of citrus (orange, lemon...
In this work, we assess the potential of waste products of Phlegrean mandarin (Citrus reticulata Bla...
The Citrus spp. is the member of family Rutaceae, widely distributed in the tropical and subtropical...
Objective: The current investigation was contemplated to evaluate the phytochemicals and in vitro an...
Orange (Citrus sinensis) peels, consumed in the diet as wines, candies or as infusions, are rich sou...
Orange orchards are typical Mediterranean crops and a major feature of the heritage of the Mediterra...
Phenolic compounds of unripe and ripe sweet orange peels were determined using a high-performance li...