Integrated agriculture and nutrition programs have great potential to improve nutrition outcomes, but evidence so far is scarce due to weaknesses in program targeting, design, and implementation and equally importantly, poor evaluation designs. To address these weaknesses and to contribute to the limite
The food and agriculture sector is pivotal not only to addressing undernutrition but also to contain...
Non-PRIFPRI3; CRP4; ISI; GAAPPHND; A4NHCGIAR Research Program on Agriculture for Nutrition and Healt...
Unlocking the agricultural potential of the Africa to improve nutrition offers a genuine opportunity...
Non-PRIFPRI1; CRP4; B Promoting healthy food systemsDGO; A4NH; PHNDCGIAR Research Program on Agricul...
BACKGROUND:Concern about food security and its effect on persistent undernutrition has increased int...
Background. Concern about food security and its effect on persistent undernutrition has increased in...
BACKGROUND: Concern about food security and its effect on persistent undernutrition has increased in...
Integrated agriculture and nutrition programs have been shown to increase production and consumption...
Agriculture holds tremendous potential to improve nutrition. Traditionally, agriculture investments ...
Evidence is rapidly growing on the impact pathways through which nutrition-sensitive agriculture (NS...
The role of agriculture in reducing undernutrition is widely recognized, yet there is also consensus...
PRIFPRI3; ISI; CRP4; Capacity Strengthening; A Ensuring Sustainable food production; B Promoting hea...
Burkina Faso has made impressive improvements in nutrition over the last 30 years. Stunting rates am...
Using agriculture to improve nutrition is an approach growing in popularity, with programs becoming ...
A growing number of governments, donor agencies, and development organizations are committed to supp...
The food and agriculture sector is pivotal not only to addressing undernutrition but also to contain...
Non-PRIFPRI3; CRP4; ISI; GAAPPHND; A4NHCGIAR Research Program on Agriculture for Nutrition and Healt...
Unlocking the agricultural potential of the Africa to improve nutrition offers a genuine opportunity...
Non-PRIFPRI1; CRP4; B Promoting healthy food systemsDGO; A4NH; PHNDCGIAR Research Program on Agricul...
BACKGROUND:Concern about food security and its effect on persistent undernutrition has increased int...
Background. Concern about food security and its effect on persistent undernutrition has increased in...
BACKGROUND: Concern about food security and its effect on persistent undernutrition has increased in...
Integrated agriculture and nutrition programs have been shown to increase production and consumption...
Agriculture holds tremendous potential to improve nutrition. Traditionally, agriculture investments ...
Evidence is rapidly growing on the impact pathways through which nutrition-sensitive agriculture (NS...
The role of agriculture in reducing undernutrition is widely recognized, yet there is also consensus...
PRIFPRI3; ISI; CRP4; Capacity Strengthening; A Ensuring Sustainable food production; B Promoting hea...
Burkina Faso has made impressive improvements in nutrition over the last 30 years. Stunting rates am...
Using agriculture to improve nutrition is an approach growing in popularity, with programs becoming ...
A growing number of governments, donor agencies, and development organizations are committed to supp...
The food and agriculture sector is pivotal not only to addressing undernutrition but also to contain...
Non-PRIFPRI3; CRP4; ISI; GAAPPHND; A4NHCGIAR Research Program on Agriculture for Nutrition and Healt...
Unlocking the agricultural potential of the Africa to improve nutrition offers a genuine opportunity...