Best Management Practices and Environmental Management in Aquaculture – Indicators for

The promotion of sustainable aquaculture depends on the documented adoption of Best Management Practices (BMPs), associated with the monitoring of environmental health, of the availability of natural resources (especially uncontaminated waters and sediments), and of the efficient use of inputs. In order to ensure a traceable and organized procedure to help fish farmers to comply with these requisites, a set of environmental performance indicators has been integrated into an Environmental Impact Assessment (EIA) system, under the coordination of the Brazilian Ministry of Fisheries and Aquaculture (MPA), through a research project carried out in the Furnas reservoir (Minas Gerais State, Brazil). This choice of location aims at supporting a national policy, dedicated to implement ‘Aquaculture Parks ’ in the large reservoirs associated with hydroelectric facilities in the country. These ‘Parks ’ have been delimitated in selected areas, following careful diagnostics of hydrodynamics, carrying capacity evaluations, multiple water uses and conflicting interests, to receive permits to install cages for fish production. One provision of said policy charges MPA to offer producers with monitoring programs related with environmental impact and social benefit assessments of these aquaculture ventures. A challenge for such monitoring programs is to encompass the multiple scales represented by (i) the individual aquaculture ventures (be these small or large numbers of fish cages for each fish farmer), (ii) the collective association of producers in an ‘aquaculture park’