with millions needing food assistance (right axis, inverted). While the two time series show a good correspondence (r2=0.62) many factors influence food aid needs. Synopsis Chronic and increasing food insecurity • The average number of Ethiopians requiring food aid is growing by more than half a million people per year. • These chronic and increasing aid requirements may soon extend beyond the capacity of early warning systems. Recent declines in rainfall in water-insecure eastern and southern Ethiopia • In some dry or heavily populated regions in the east and south water supplies and food productio
Ethiopia is facing a massive drought and food insecurity crisis. The impact of failed rains and drou...
This paper identifies the factors driving the allocations of food aid in Ethiopia. We determine both...
In recent years, Ethiopia has experienced fast economic growth and has been a major recipient of dev...
Agricultural production in drylands suffers from drought and in sub-Saharan Africa, only about 15% ...
Ethiopia, the second most populous country in Sub-Saharan Africa, is home to about 75 million people...
Food security is a common discourse across the globe. Drought affected Gamo rural lowland households...
East Africa experiences chronic food insecurity, with levels varying from year-to-year across the re...
Africa's high consumption variation has resulted in severe food shortages and famine during drought ...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the ...
Agrarian communities dependent on rainfall are vulnerable to production shortfalls due to drought an...
Ethiopia experiences significant climate-induced drought and stress on crop and livestock productivi...
Food security is not only one of the most relevant fields of study for Africa but also one of the m...
Conflict, drought and locusts are leading concerns for African food security but the relative import...
The primary goal of emergency food aid after an economic shock is often to bolster short-term food a...
In recent years, Ethiopia has experienced fast economic growth and has been a major recipient of dev...
Ethiopia is facing a massive drought and food insecurity crisis. The impact of failed rains and drou...
This paper identifies the factors driving the allocations of food aid in Ethiopia. We determine both...
In recent years, Ethiopia has experienced fast economic growth and has been a major recipient of dev...
Agricultural production in drylands suffers from drought and in sub-Saharan Africa, only about 15% ...
Ethiopia, the second most populous country in Sub-Saharan Africa, is home to about 75 million people...
Food security is a common discourse across the globe. Drought affected Gamo rural lowland households...
East Africa experiences chronic food insecurity, with levels varying from year-to-year across the re...
Africa's high consumption variation has resulted in severe food shortages and famine during drought ...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the ...
Agrarian communities dependent on rainfall are vulnerable to production shortfalls due to drought an...
Ethiopia experiences significant climate-induced drought and stress on crop and livestock productivi...
Food security is not only one of the most relevant fields of study for Africa but also one of the m...
Conflict, drought and locusts are leading concerns for African food security but the relative import...
The primary goal of emergency food aid after an economic shock is often to bolster short-term food a...
In recent years, Ethiopia has experienced fast economic growth and has been a major recipient of dev...
Ethiopia is facing a massive drought and food insecurity crisis. The impact of failed rains and drou...
This paper identifies the factors driving the allocations of food aid in Ethiopia. We determine both...
In recent years, Ethiopia has experienced fast economic growth and has been a major recipient of dev...