Nutrition Journal

Sociodemographic Differences in the Comprehension of Nutritional Labels on Food Products

Sarah Sinclair
Bsc David Hammond
Phd Samantha Goodman

November 2015

This article appeared in a journal published by Elsevier. The attached copy is furnished to the auth...

Article Acceptability of Two Ready-to-Use Therapeutic Foods by HIV-Positive Patients in Vietnam

Matthew Brown
Tran Thuy Nga
Mai-anh Hoang
Zeina Maalouf-manasseh
Wendy Hammond
Thi My
Luu Thuc
Thi Hong
Nguyen Minh
Thi Le Hop
Jacques Berger
Frank T. Wieringa

September 2016

Background: Ready-to-use therapeutic food (RUTF) has been found effective in treating severe acute m...

Effectiveness of a Locally Produced, Fish-Based Food Product on Weight Gain among Cambodian Children in the Treatment of Acute Malnutrition: A Randomized Controlled Trial

Sanne Sigh
Nanna Roos
Chhoun Chamnan
Arnaud Laillou
Sophanneary Prak
Frank T. Wieringa

July 2018

Cambodia continues to have a high prevalence of acute malnutrition. Low acceptability has been found...

Acceptability and impact on anthropometry of a locally developed Ready-to-use therapeutic food in pre-school children in Vietnam

Nga, T. T.
Nguyen, M.
Mathisen, R.
Hoa, D. T. B.
Minh, N. H.
Berger, Jacques
Wieringa, Franck

January 2013

Background: In South East Asia, concerns exist about the acceptability of peanut-based Ready-to-Use-...

Nutrition Journal

Yoshihiro Miyake
Hitomi Okubo
Takashi Hanioka
Satoshi Sasaki
Nobuyuki Miyatake
Masashi Arakawa
Yoshihiro Miyake
Hitomi Okubo
Takashi Hanioka
Satoshi Sasaki
Nobuyuki Miyatake
Masashi Arakawa

January 2014

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

1

Bigornia Phd
Caroline M Apovian Md
Thomas R Ziegler Md

September 2016

This author’s PDF version corresponds to the article as it appeared upon acceptance. Fully formatted...

BMC Pediatrics 2014, 14:164 doi:10.1186/1471-2431-14-164

Tahmeed Ahmed
Nuzhat Choudhury
M Iqbal Hossain
Nattapol Tangsuphoom
Georg Steiger
Rachel Fuli
M Shafiqul Sarker
Monira Parveen
Nuzhat Choudhury
M Iqbal Hossain
Nattapol Tangsuphoom
M Munirul Islam
Saskia De Pee
Georg Steiger
Rachel Fuli
M Shafiqul
A Sarker
Monira Parveen

January 2014

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

International Journal for Equity

Barun Kanjilal
Papiya Guha Mazumdar
Moumita Mukherjee
M Hafizur Rahman
Barun Kanjilal
Papiya Guha Mazumdar
Moumita Mukherjee
M. Hafizur

January 2009

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

Society of Sports Nutrition

Thomas W Buford
Richard B Kreider
Jeffrey R Stout
Marie Spano
Tim Ziegenfuss
Hector Lopez
Jamie Landis
Jose Antonio
Thomas W. Buford
Richard B. Kreider
Jeffrey R. Stout
Mike Greenwood
Marie Spano
Tim Ziegenfuss
Hector Lopez
Jamie L

January 2007

This Provisional PDF corresponds to the article as it appeared upon acceptance. Copyedited and fully...

Development and implementation of a locally produced ready-to-use therapeutic food (RUTF) in Vietnam

Phuong, H.
Nga, T.T.
Mathisen, R.
Nguyen, M.
Hop, L.T.
Hoa, D.T.B.
Minh, H.N.
Tuyen, L.D.
Berger, Jacques
Wieringa, Frank

January 2014

Background. In Vietnam, malnutrition remains a public health problem, even though much progress has ...

Nutritional status: The trends of preschool children aged 10–60 months in the north of Vietnam

Nguyen Thi Trung Thu
Le Thi Thuy Dung
Le Thi Tuyet

December 2018

Health is the necessary foundation for the comprehensive development of children. Unhealthy nutritio...

Paradigm shift: efficient and cost effective real-time nutritional assessment technique

Teshome, E.M.
Kiprotich, P
Andango, P.E.

December 2017

For several decades, nutritional anthropometry has been used in the assessment of nutritional status...

AIMS AND SCOPE The aims of the Asia Pacific Journal of Clinical Nutrition

January 2014

(APJCN) are to publish high quality clinical nutrition rel-evant research findings which can build t...

ADVANCES IN LIFE SCIENCES AND HEALTH In Press ADVANCES IN LIFE SCIENCES AND HEALTH Ready to Use Therapeutic Food (RUTF): An Overview

Vijay D. Wagh
Bhawesh R. Deore

October 2015

Therapeutic foods are foods designed for specific, usually nutritional, therapeutic purposes as a fo...

School-based intervention combining nutrition education and provision of healthy foods to increase fruit and vegetable consumption in Viet Nam

CGIAR Research Program on Agriculture for Nutrition and Health

October 2022

The intervention was designed and tested in 12 schools in peri-urban Viet Nam. The results were publ...

Sociodemographic Differences in the Comprehension of Nutritional Labels on Food Products

Sarah Sinclair
Bsc David Hammond
Phd Samantha Goodman

November 2015

This article appeared in a journal published by Elsevier. The attached copy is furnished to the auth...

Article Acceptability of Two Ready-to-Use Therapeutic Foods by HIV-Positive Patients in Vietnam

Matthew Brown
Tran Thuy Nga
Mai-anh Hoang
Zeina Maalouf-manasseh
Wendy Hammond
Thi My
Luu Thuc
Thi Hong
Nguyen Minh
Thi Le Hop
Jacques Berger
Frank T. Wieringa

September 2016

Background: Ready-to-use therapeutic food (RUTF) has been found effective in treating severe acute m...

Effectiveness of a Locally Produced, Fish-Based Food Product on Weight Gain among Cambodian Children in the Treatment of Acute Malnutrition: A Randomized Controlled Trial

Sanne Sigh
Nanna Roos
Chhoun Chamnan
Arnaud Laillou
Sophanneary Prak
Frank T. Wieringa

July 2018

Cambodia continues to have a high prevalence of acute malnutrition. Low acceptability has been found...

Acceptability and impact on anthropometry of a locally developed Ready-to-use therapeutic food in pre-school children in Vietnam

Nga, T. T.
Nguyen, M.
Mathisen, R.
Hoa, D. T. B.
Minh, N. H.
Berger, Jacques
Wieringa, Franck

January 2013

Background: In South East Asia, concerns exist about the acceptability of peanut-based Ready-to-Use-...

Nutrition Journal

Yoshihiro Miyake
Hitomi Okubo
Takashi Hanioka
Satoshi Sasaki
Nobuyuki Miyatake
Masashi Arakawa
Yoshihiro Miyake
Hitomi Okubo
Takashi Hanioka
Satoshi Sasaki
Nobuyuki Miyatake
Masashi Arakawa

January 2014

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

1

Bigornia Phd
Caroline M Apovian Md
Thomas R Ziegler Md

September 2016

This author’s PDF version corresponds to the article as it appeared upon acceptance. Fully formatted...

BMC Pediatrics 2014, 14:164 doi:10.1186/1471-2431-14-164

Tahmeed Ahmed
Nuzhat Choudhury
M Iqbal Hossain
Nattapol Tangsuphoom
Georg Steiger
Rachel Fuli
M Shafiqul Sarker
Monira Parveen
Nuzhat Choudhury
M Iqbal Hossain
Nattapol Tangsuphoom
M Munirul Islam
Saskia De Pee
Georg Steiger
Rachel Fuli
M Shafiqul
A Sarker
Monira Parveen

January 2014

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

International Journal for Equity

Barun Kanjilal
Papiya Guha Mazumdar
Moumita Mukherjee
M Hafizur Rahman
Barun Kanjilal
Papiya Guha Mazumdar
Moumita Mukherjee
M. Hafizur

January 2009

This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted PDF ...

Society of Sports Nutrition

Thomas W Buford
Richard B Kreider
Jeffrey R Stout
Marie Spano
Tim Ziegenfuss
Hector Lopez
Jamie Landis
Jose Antonio
Thomas W. Buford
Richard B. Kreider
Jeffrey R. Stout
Mike Greenwood
Marie Spano
Tim Ziegenfuss
Hector Lopez
Jamie L

January 2007

This Provisional PDF corresponds to the article as it appeared upon acceptance. Copyedited and fully...

Development and implementation of a locally produced ready-to-use therapeutic food (RUTF) in Vietnam

Phuong, H.
Nga, T.T.
Mathisen, R.
Nguyen, M.
Hop, L.T.
Hoa, D.T.B.
Minh, H.N.
Tuyen, L.D.
Berger, Jacques
Wieringa, Frank

January 2014

Background. In Vietnam, malnutrition remains a public health problem, even though much progress has ...

Nutritional status: The trends of preschool children aged 10–60 months in the north of Vietnam

Nguyen Thi Trung Thu
Le Thi Thuy Dung
Le Thi Tuyet

December 2018

Health is the necessary foundation for the comprehensive development of children. Unhealthy nutritio...

Paradigm shift: efficient and cost effective real-time nutritional assessment technique

Teshome, E.M.
Kiprotich, P
Andango, P.E.

December 2017

For several decades, nutritional anthropometry has been used in the assessment of nutritional status...

AIMS AND SCOPE The aims of the Asia Pacific Journal of Clinical Nutrition

January 2014

(APJCN) are to publish high quality clinical nutrition rel-evant research findings which can build t...

ADVANCES IN LIFE SCIENCES AND HEALTH In Press ADVANCES IN LIFE SCIENCES AND HEALTH Ready to Use Therapeutic Food (RUTF): An Overview

Vijay D. Wagh
Bhawesh R. Deore

October 2015

Therapeutic foods are foods designed for specific, usually nutritional, therapeutic purposes as a fo...

School-based intervention combining nutrition education and provision of healthy foods to increase fruit and vegetable consumption in Viet Nam

CGIAR Research Program on Agriculture for Nutrition and Health

October 2022

The intervention was designed and tested in 12 schools in peri-urban Viet Nam. The results were publ...

Sociodemographic Differences in the Comprehension of Nutritional Labels on Food Products

Sarah Sinclair
Bsc David Hammond
Phd Samantha Goodman

November 2015

This article appeared in a journal published by Elsevier. The attached copy is furnished to the auth...

Article Acceptability of Two Ready-to-Use Therapeutic Foods by HIV-Positive Patients in Vietnam

Matthew Brown
Tran Thuy Nga
Mai-anh Hoang
Zeina Maalouf-manasseh
Wendy Hammond
Thi My
Luu Thuc
Thi Hong
Nguyen Minh
Thi Le Hop
Jacques Berger
Frank T. Wieringa

September 2016

Background: Ready-to-use therapeutic food (RUTF) has been found effective in treating severe acute m...

Effectiveness of a Locally Produced, Fish-Based Food Product on Weight Gain among Cambodian Children in the Treatment of Acute Malnutrition: A Randomized Controlled Trial

Sanne Sigh
Nanna Roos
Chhoun Chamnan
Arnaud Laillou
Sophanneary Prak
Frank T. Wieringa

July 2018

Cambodia continues to have a high prevalence of acute malnutrition. Low acceptability has been found...

Nutrition Journal

Abstract

Extracted data

Nutrition Journal

Abstract

Extracted data

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