Add to ORKGThe advent of large scale cultivation of genetically engineered (GE) varieties has been one of the dominant features of inno-vation in agriculture over the last 15 yr (Moschini, 2008). Intro-duced in the late 1990s in some major crops [chiefly soybean and maize but also cotton (Gossypium hirsutum L.) and canola (Brassica napus L.)], GE varietal traits have been rapidly adopted in several countries. In 2011 they were grown on 160 million ha worldwide (James, 2011), 90 % of which was accounted for by five coun
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Increased demand for agricultural produce for food, fiber, feed, and energy generates a tradeoff bet...
Over 90% of U.S. corn and soybeans are planted with genetically modified (GM) seed varieties. We use...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
More than 15 years after their first successful commercial introduction in the United States, geneti...
More than 15 years after their first successful commercial introduction in the United States, geneti...
More than 15 years after their first successful commercial introduction in the United States, geneti...
In 1997, transgenic varieties of soybean seed that resist the herbicide Round Up®2 became widely ava...
Crop yield improvements need to accelerate to avoid future food insecurity. Outside Europe, genetica...
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Increased demand for agricultural produce for food, fiber, feed, and energy generates a tradeoff bet...
Over 90% of U.S. corn and soybeans are planted with genetically modified (GM) seed varieties. We use...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Ten years after the first generation of genetically engineered (GE) varieties became commercially av...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
Since their introduction in the mid-1990s, genetically engineered (GE) crops have been the topic of ...
More than 15 years after their first successful commercial introduction in the United States, geneti...
More than 15 years after their first successful commercial introduction in the United States, geneti...
More than 15 years after their first successful commercial introduction in the United States, geneti...
In 1997, transgenic varieties of soybean seed that resist the herbicide Round Up®2 became widely ava...
Crop yield improvements need to accelerate to avoid future food insecurity. Outside Europe, genetica...
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Adoption of genetically engineered crops with traits for pest management has risen dramatically sinc...
Increased demand for agricultural produce for food, fiber, feed, and energy generates a tradeoff bet...