The purpose of this chapter is to describe the analytical methods that are available for detecting, measuring, and/or monitoring α-, β-, γ-, and δ-HCH, its metabolites, and other biomarkers of exposure and effect to α-, β-, γ-, and δ-HCH. The intent is not to provide an exhaustive list of analytical methods. Rather, the intention is to identify well-established methods that are used as the standard methods of analysis. Many of the analytical methods used for environmental samples are the methods approved by federal agencies and organizations such as EPA and the National Institute for Occupational Safety and Health (NIOSH). Other methods presented in this chapter are those that are approved by groups such as the Association of Official Analy...