WHAT’S KNOWN ON THIS SUBJECT: Little is known about the influence of licensed characters on eating behavior. No published study has documented causal relationships between licensed characters appearing on food packaging and children’s taste and snack preferences. WHAT THIS STUDY ADDS: This study found a relationship between licensed characters appearing on food packaging and children’s taste and snack preferences. Overall, children preferred the taste of foods and selected foods for snack more often when a character appeared on the packaging. OBJECTIVE: The goal was to study how popular licensed cartoon char-acters appearing on food packaging affect young children’s taste and snack preferences. METHODS: Forty 4- to 6-year-old children taste...
Background Media exposure affects health, including obesity risk. Children's movies often contain fo...
Television food advertising influences children’s food choices. The attribute of “taste” drives chil...
This aim of this study was to reveal the affective mechanisms underlying children’s healthy food pre...
OBJECTIVES: To assess the influence of brand equity characters displayed on food packaging on childr...
This research examines effects of on-package licensed characters on children’s and caregivers’ choic...
BACKGROUND: Marketing of high-energy, low-nutrient foods is one of the contributing factors to the o...
The aim of this experiment was to investigate whether brand characters can enhance children's liking...
The objective of this research is to explore the role of cartoon characters in making fruit and vege...
Research on media induced food choices of children has not sufficiently investigated whether food pl...
BACKGROUND: Exposure to food commercials is assumed to be related to children's food preferences and...
Abstract This study investigated the influence of character on food's choices. Eleven preschool chil...
Worldwide the number of overweight children rises dramatically. One way to prevent overweight is by ...
Objective: This study explored whether a cartoon show with healthy eating messages positively affect...
The aims of the study were to assess the effects of the brand when snacking in children 6-11 years o...
For several decades, television consumption has been crucial in the complex web of factors underly...
Background Media exposure affects health, including obesity risk. Children's movies often contain fo...
Television food advertising influences children’s food choices. The attribute of “taste” drives chil...
This aim of this study was to reveal the affective mechanisms underlying children’s healthy food pre...
OBJECTIVES: To assess the influence of brand equity characters displayed on food packaging on childr...
This research examines effects of on-package licensed characters on children’s and caregivers’ choic...
BACKGROUND: Marketing of high-energy, low-nutrient foods is one of the contributing factors to the o...
The aim of this experiment was to investigate whether brand characters can enhance children's liking...
The objective of this research is to explore the role of cartoon characters in making fruit and vege...
Research on media induced food choices of children has not sufficiently investigated whether food pl...
BACKGROUND: Exposure to food commercials is assumed to be related to children's food preferences and...
Abstract This study investigated the influence of character on food's choices. Eleven preschool chil...
Worldwide the number of overweight children rises dramatically. One way to prevent overweight is by ...
Objective: This study explored whether a cartoon show with healthy eating messages positively affect...
The aims of the study were to assess the effects of the brand when snacking in children 6-11 years o...
For several decades, television consumption has been crucial in the complex web of factors underly...
Background Media exposure affects health, including obesity risk. Children's movies often contain fo...
Television food advertising influences children’s food choices. The attribute of “taste” drives chil...
This aim of this study was to reveal the affective mechanisms underlying children’s healthy food pre...