The Department for International Development (DFID) Project carried out during 2002-03 to 2004-05 in the state of Haryana (India) aimed at increasing wheat productivity in a sustainable way, promoting resource conservation technologies (RCTs) for the north western India, increasing the profitability of farmers in rice wheat system and training the farmers on RCTs and seed production. This paper is based on the findings of base line survey, wheat crop evaluation by farmers before and at maturity, and survey of 100 farmers in the project area. The project successfully achieved higher varietal replacement. Area under PBW 343 declined and other varieties of similar potential were being adopted. PBW 502 was ranked first by the farmers followed b...
This paper describes a participatory plant-breeding (PPB) program for rice in eastern India, targete...
Wheat in the rainfed areas of Pakistan is grown on one fifth of the wheat acreage but its contributi...
Declines in agricultural biodiversity associated with modern farming practices may negatively affect...
Impacts of participatory variety selection in wheat on agro-economic changes like adoption of new wh...
Farmer participatory varietal selection (PVS) was used to identify farmer-acceptable cultivars of ri...
This paper describes the objectives and methods used in a participatory breeding (PPB) project in se...
A number of breeding institutions developed a project to assess importance of participatory plant br...
Crop diversification is considered as a means to promote agricultural development while lowering its...
This paper addresses the challenge of increasing the rate of varietal turnover to prevent depreciati...
The term "participatory crop improvement" is used to cover all aspects of crop improvement where far...
Not AvailableIndia is a country of about one billion people. More than 70 percent of India's populat...
Participatory varietal selection work in the form of coordinated farmers' field trials involving far...
This paper reviews some of the participatory research in high-potential production systems on partic...
The average age of the popular rice varieties being grown in the state of Odisha is higher than the ...
The Punjab of India is an historical source of key wheat genetic resources in national and global pl...
This paper describes a participatory plant-breeding (PPB) program for rice in eastern India, targete...
Wheat in the rainfed areas of Pakistan is grown on one fifth of the wheat acreage but its contributi...
Declines in agricultural biodiversity associated with modern farming practices may negatively affect...
Impacts of participatory variety selection in wheat on agro-economic changes like adoption of new wh...
Farmer participatory varietal selection (PVS) was used to identify farmer-acceptable cultivars of ri...
This paper describes the objectives and methods used in a participatory breeding (PPB) project in se...
A number of breeding institutions developed a project to assess importance of participatory plant br...
Crop diversification is considered as a means to promote agricultural development while lowering its...
This paper addresses the challenge of increasing the rate of varietal turnover to prevent depreciati...
The term "participatory crop improvement" is used to cover all aspects of crop improvement where far...
Not AvailableIndia is a country of about one billion people. More than 70 percent of India's populat...
Participatory varietal selection work in the form of coordinated farmers' field trials involving far...
This paper reviews some of the participatory research in high-potential production systems on partic...
The average age of the popular rice varieties being grown in the state of Odisha is higher than the ...
The Punjab of India is an historical source of key wheat genetic resources in national and global pl...
This paper describes a participatory plant-breeding (PPB) program for rice in eastern India, targete...
Wheat in the rainfed areas of Pakistan is grown on one fifth of the wheat acreage but its contributi...
Declines in agricultural biodiversity associated with modern farming practices may negatively affect...