Sugars produced by Aspergillus clavatus during growth on radioactive glucose were studied in order to establish roles for the major polyols in the general metabolism of the organism in submerged culture. From 3H/14C isotope-ratio patterns, it is concluded that the predominant function of mannitol is that of a storage compound, possibly connected with conidiation, while ribitol appears to be primarily involved in hydrogen-acceptor mechanisms. Isotopic stability of total fatty acids throughout growth was also observed
AimsThis study examined the fermentative growth and polyol production of Lactobacillus florum and ot...
The first chapter is a general introduction to the thesis. It briefly covers the history and ...
Seventeen fungi were grown in submerged culture and their lipids extracted. Accumulation of over 20%...
Mannitol is a 6-carbon polyol that is among the most abundant biochemical compounds in the biosphere...
Polyol accumulation and metabolism were examined in Aspergillus oryzae cultured on whole wheat grain...
In industrial production of enzymes using the filamentous fungus Aspergilhis niger supply of suffici...
The role of the large amounts of polyols accumulated by the fungal tomato pathogen, Cladosporium ful...
The role of the large amounts of polyols accumulated by the fungal tomato pathogen, Cladosporium ful...
The polyol mannitol is one of the main compatible solutes in Neosartorya fischeri and accumulates in...
AbstractThe polyol mannitol is one of the main compatible solutes in Neosartorya fischeri and accumu...
D-Mannitol is the predominant carbon compound in conidiospores of the filamentous fungus Aspergillus...
Levels of the C6-polyol mannitol were observed to rise dramatically in the biotrophic interaction of...
A kinetic model for xylose catabolism in Aspergillus is proposed. From a thermodynamic analysis it w...
AIMS: This study examined the fermentative growth and polyol production of Lactobacillus florum and ...
The elongation and desaturation of fatty acids was investigated by studying the fate of 1-14C lauric...
AimsThis study examined the fermentative growth and polyol production of Lactobacillus florum and ot...
The first chapter is a general introduction to the thesis. It briefly covers the history and ...
Seventeen fungi were grown in submerged culture and their lipids extracted. Accumulation of over 20%...
Mannitol is a 6-carbon polyol that is among the most abundant biochemical compounds in the biosphere...
Polyol accumulation and metabolism were examined in Aspergillus oryzae cultured on whole wheat grain...
In industrial production of enzymes using the filamentous fungus Aspergilhis niger supply of suffici...
The role of the large amounts of polyols accumulated by the fungal tomato pathogen, Cladosporium ful...
The role of the large amounts of polyols accumulated by the fungal tomato pathogen, Cladosporium ful...
The polyol mannitol is one of the main compatible solutes in Neosartorya fischeri and accumulates in...
AbstractThe polyol mannitol is one of the main compatible solutes in Neosartorya fischeri and accumu...
D-Mannitol is the predominant carbon compound in conidiospores of the filamentous fungus Aspergillus...
Levels of the C6-polyol mannitol were observed to rise dramatically in the biotrophic interaction of...
A kinetic model for xylose catabolism in Aspergillus is proposed. From a thermodynamic analysis it w...
AIMS: This study examined the fermentative growth and polyol production of Lactobacillus florum and ...
The elongation and desaturation of fatty acids was investigated by studying the fate of 1-14C lauric...
AimsThis study examined the fermentative growth and polyol production of Lactobacillus florum and ot...
The first chapter is a general introduction to the thesis. It briefly covers the history and ...
Seventeen fungi were grown in submerged culture and their lipids extracted. Accumulation of over 20%...