Abstract Background Childhood obesity remains a serious concern in the United States and in many other countries. Direct experience preparing and tasting healthful foods and increasing activity during the school day are promising prevention approaches. Engaging parents and families remains an important challenge. Fuel for Fun: Cooking with Kids Plus Parents and Play is a multi-component school- and family-based intervention for 4th graders and their families intended to promote positive food and activity environments, policies and behaviors at the individual, family and school levels. This paper describes the design and evaluation plan. Methods/Design Four cohorts of 4th-graders and their parents from 8 schools in 2 districts in the same No...
This paper reports on the results of a study investigating how nutritional eating behaviors can be i...
Childhood obesity has been steadily increasing in recent decades. This study was conducted at cookin...
Abstract Background Despite slight decreases in obesity prevalence in children, nearly 25% of presch...
Fuel for Fun: Cooking with Kids Plus Parents and Play is an integrated research, extension, educatio...
OBJECTIVE To describe the implementation and process characteristics of Fuel for Fun: Cooking wit...
The purpose of this study was to evaluate the effectiveness of ???A Taste of Good Health,??? a schoo...
In order to reverse current trends in childhood obesity, early intervention and engagement of parent...
Introduction: Obesity has exponentially increased each decade, with approximately one third of the a...
Understanding adult outcomes of programs aimed at childhood obesity prevention is necessary because ...
In order to reverse current trends in childhood obesity, early intervention and engagement of parent...
Many strategies for childhood obesity prevention have included experiential cooking programs involvi...
It is important to understand adult outcomes in childhood obesity prevention programs as parents and...
BACKGROUND US food preparation habits have decreased since 1965 (Smith, et al, 2013). Children are r...
Dissemination of obesity prevention programs in different settings is needed. Moreover, new outreach...
Children in Canada are generally healthy but are affected by obesity and nutrient insufficiencies. N...
This paper reports on the results of a study investigating how nutritional eating behaviors can be i...
Childhood obesity has been steadily increasing in recent decades. This study was conducted at cookin...
Abstract Background Despite slight decreases in obesity prevalence in children, nearly 25% of presch...
Fuel for Fun: Cooking with Kids Plus Parents and Play is an integrated research, extension, educatio...
OBJECTIVE To describe the implementation and process characteristics of Fuel for Fun: Cooking wit...
The purpose of this study was to evaluate the effectiveness of ???A Taste of Good Health,??? a schoo...
In order to reverse current trends in childhood obesity, early intervention and engagement of parent...
Introduction: Obesity has exponentially increased each decade, with approximately one third of the a...
Understanding adult outcomes of programs aimed at childhood obesity prevention is necessary because ...
In order to reverse current trends in childhood obesity, early intervention and engagement of parent...
Many strategies for childhood obesity prevention have included experiential cooking programs involvi...
It is important to understand adult outcomes in childhood obesity prevention programs as parents and...
BACKGROUND US food preparation habits have decreased since 1965 (Smith, et al, 2013). Children are r...
Dissemination of obesity prevention programs in different settings is needed. Moreover, new outreach...
Children in Canada are generally healthy but are affected by obesity and nutrient insufficiencies. N...
This paper reports on the results of a study investigating how nutritional eating behaviors can be i...
Childhood obesity has been steadily increasing in recent decades. This study was conducted at cookin...
Abstract Background Despite slight decreases in obesity prevalence in children, nearly 25% of presch...