Poor rich-country industries: Fish-processing industries out-competed by low-labour-cost countries?

The authors pose the following: "Is it possible for the remaining fish-processing\ud industry in Norway to survive in the future?" They discuss the relative advantages of\ud doing processing in 'rich' versus 'poor' countries. There are some location advantages for Norwegian fish processors, but these can be difficult to exploit. To truly understand the nuances of competition, it must be studied from various levels - country, firm and institution